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Three Restaurant & Bar isn't taking orders right now.

Three Restaurant & Bar Menu

  • Popular Items

    • Three Grind Burger $10.00 Brisket, short rib and sirloin with lettuce, tomato, onion and secret sauce.
    • Three Onion Soup $6.00 Gruyere bubbly.
  • Beverages

    • Soda $3.00
    • Juice $3.00
    • Fresh Squeezed Lemonade $4.00
    • Iced Tea $3.00
    • Three Bottled Sparkling Water $2.50
    • Pellegrino $7.00
    • Fresh Squeezed Sparkling Juice $6.00
    • Arnold Palmer $4.00
    • Nojito Mocktail $5.00
    • Virgin Mary Mocktail $5.00
    • Sunrise Mocktail $4.00
    • Lavazza Espresso $3.00
    • Cappucino $4.00
    • Latte $4.00
    • Guittard Chocolate Mocha $5.00
  • Brunch Eggs

    • Eggs Benedict $13.00 Two poached eggs, Canadian bacon and hollandaise. Served with choice of side.
    • California Benedict $12.00 Two poached eggs, avocado, sliced tomatoes, spinach and hollandaise sauce. Served with choice of side.
    • Crab Cake Benedict $18.00 Two crab cakes, poached eggs and caper hollandaise.
    • Potato Pancake and Smoked Salmon Benedict $15.00 Two poached eggs, red onions and caper creme fraiche. Served with choice of side.
    • House Made Sausage Omelet $14.00 Pork sausage, peppers, onions and pepper jack cheese. Served with choice of side. Gluten free.
    • Veggie Omelet $13.00 Peppers, onions, tomato, mushrooms and gruyere. Served with choice of side. Gluten free.
    • BETA Omelet $13.00 Bacon, eggs, tomato, avocado and cheddar. Served with choice of side. Gluten free.
    • Salsa Omelet $12.00 Tomatoes, onions and peppers topped with house made salsa. Served with choice of side. Gluten free.
  • Brunch Combos

    • Chilaquiles $11.00 House made tortilla chips and chipotle cheese sauce with two eggs.
    • Coffee-Chili Rubbed NY Strip and Eggs $22.00 Served with choice of side. Gluten free.
    • Ariana's Corned Beef Hash $13.00 Two eggs and horseradish cream. Gluten free.
    • 2 Eggs Any Style $8.00 English muffin with choice of protein.
    • Fried Egg Sandwich $8.00 Loaded with bacon, cheddar and chipotle aioli.
  • Brunch Pancakes and Waffles

    • Fried Chicken Buttermilk Waffle Sandwich $12.00 Applewood bacon and chipotle maple syrup. Served with choice of side.
    • Buttermilk Pancakes $5.00+
    • Buttermilk Waffle $9.00
  • Brunch Pizza

    • Smoked Salmon Pizza $13.00+ Arugula salad, red onion and caper creme fraiche.
    • Breakfast Pizza $13.00+ Sausage, bacon, mushroom, fresh mozzarella and two eggs.
    • Margherita Pizza $11.00+ Fresh and shredded mozzarella, oven roasted tomatoes and basil.
  • Brunch Two Course Special

    • Two Course Special $16.50
  • Brunch Plates

    • Brunch Blue Gnocc-n-Cheese $12.00+ House made gnocchi and blue cheese sauce.
    • Brunch Sesame Salmon Bites $16.00+ Unagi glaze and pickled cucumber slaw.
    • Brunch Buttermilk Brined Boneless Organic Fried Chicken $12.00+ Savory dark meat chicken gravy.
    • Brunch Skirt Steak Balsamico $18.00+ Blue cheese sauce and shoestring fries. Gluten free.
    • Brunch Coffee-Chili Rubbed NY Strip $22.00+ Chimichurri sauce, herb salad and shoestring fries. Gluten free.
  • Brunch Extras

    • Greek Yogurt Parfait $6.50 Organic granola, fruit and honey.
    • Oatmeal $5.50 Cinnamon, nutmeg, clove, milk and cherries.
    • Pancake $3.00
    • Waffle $5.00
    • 100% Real Maple Syrup $2.00
    • Potato Pancake $4.00
    • Home Potatoes $4.00 Gluten free.
    • Plain Greek Yogurt $4.00 Gluten free.
    • Bacon $4.00 Gluten free.
    • House Made Sausage Patty $4.00 Gluten free.
    • Side of Fresh Fruit $3.00+ Gluten free.
    • 2 Cage Free Eggs $3.00 Gluten free.
    • Grilled Chicken Skewer $5.00 Gluten free.
    • Grilled Prawn Skewer $5.00 Four pieces.
    • Salmon Strip $7.00 Gluten free.
    • Side Roof Top Salad $3.00 Gluten free.
    • Cheesy Garlic Focaccia $4.00
    • Avocado $2.00 Gluten free.
  • To Start

    • Pickled House Made Vegetables $5.00 Gluten free.
    • Spiced Nuts $5.00 Pecans, almonds, peanuts and cashews. Gluten free.
    • Brie Phyllo Popper $4.00+ Fig preserves, honey-balsamic reduction and creme fraiche.
    • Braised Olives $8.00 White wine, garlic and parsley.
    • Wild Mushroom Stogies $8.00 Three pieces. Served with chipotle aioli.
    • Margherita Pizza $11.00+ Oven roasted tomatoes and fresh mozzarella.
    • Humberto's Inferno $11.00 Pan fried gruyere and tableside flambe.
    • Smoked Salmon Pizza $13.00+ Arugula salad, red onions and caper creme fraiche.
    • Local Dungeness Crab Cakes $18.00 Three pieces. Lemon caper aioli.
    • Steamers $12.00+ Served with choice of item and garlic-red wine bath.
    • Coastal Calamari Fry $12.00+ Lemon caper aioli.
    • Ground Lamb Kabobs $8.50 Three pieces. Yogurt-mint salsa verde. Gluten free.
    • Hot Chicken Wings $8.00+ Five pieces. Served with blue cheese dip. Gluten free.
    • Bacon Bitz $6.00 Six pieces. Served with maple chipotle sauce.
    • Ground Lamb Kabobs $8.50 Three kabobs with yogurt-mint salsa verde.
    • Creamed Spinach Gratin $10.00
    • Three's Tater Todds $10.00 Crispy and slightly cheesy deliciousness. Served with chili-garlic ketchup.
  • Soup

    • Three Onion Soup $6.00 Gruyere bubbly.
  • Salads

    • Caesar Salad $9.00+ Smoked trout, avocado and garlic crostini.
    • Brown Buttered Beet and Citrus Salad $10.00+ Marcona almonds, goat cheese and citrus vinaigrette. Gluten free.
    • Roof Top Salad $7.00+ Skinny balsamic vinaigrette and crumbled blue. Gluten free.
    • Eleni's Chopped Thai Salad $10.00 Citrus, peanuts, cabbage and peanut dressing.
  • Seasonal Specials

    • Roasted Red Pepper Soup $7.00 Topped with creme fraiche.
    • Hot Wing Pizza $13.00+ Topped with coleslaw and a hint of blue cheese.
    • Pork Tenderloin Agrodolce $20.00+ Roast red pepper mash and pepperonata.
    • Oregon Cod with Spring Risotto $17.00+ Fresh peas, fava beans, asparagus and grapefruit shallot sauce.
    • Oregon Cod Fish and chips $15.00+ Golden and crisp on the outside, flay and beautiful on the inside. Served with lemon caper aioli.
    • Tanoori Pulled Pork Tacos $12.00 Fragrant tanoori rub, slow braised and topped with a bright cucumber raita.
    • Braised Spring Lam $17.00+ Luscious red wine bath and orzo risotto.
  • Plates

    • Blue Gnocc-n-Cheese $12.00+ House made gnocchi with blue cheese sauce.
    • Sesame Salmon Bites $16.00+ Unagi glaze and pickled cucumber slaw.
    • Buttermilk Brined Boneless Organic Fried Chicken $12.00+ Savory dark meat chicken gravy.
    • Skirt Steak Balsamico $18.00+ Blue cheese sauce and shoestring fries.
    • Coffee-Chili Rubbed NY Strip Steak $22.00+ Chimichurri sauce, herb salad and shoestring fries. Gluten free.
    • Mushroom Madeira Risotto $17.00+ Organic pan roasted chicken breast, porcini, portobello and shiitake mushrooms.
    • Seafood Risotto $16.00+ Clams, mussels, calamari and prawns.
    • Fresh Spaghetti $16.00+ Prawns and porcini mushrooms.
    • Seafood Cioppino with Fresh Pasta $17.00+ Clams, mussels, calamari, prawns and house marinara.
  • Mix and Mash

    • House Mash $3.00
    • Horseradish Mash $3.00
    • Garlic Mash $3.00
    • Blue Cheese Mash $3.50
    • Caramelized Onion Mash $4.00
    • Loaded Mash $4.00
  • Sandwiches

    • Three Grind Burger $10.00 Brisket, short rib and sirloin with lettuce, tomato, onion and secret sauce.
    • Fried Chicken Club $12.50 Lettuce, tomato, onion, bacon, cheddar, avocado and smoked chili aioli.
    • Blue Shroom Burger $9.00 Portobello, blue and dressed arugula.
    • LamBurger $12.00 Pickled onions and yogurt mint salsa verde.
    • Skirt Sandwich $17.00 Grilled skirt steak, chimichurri, fresh mozzarella dressed arugula and sweet steak roll.
    • Grilled Chicken Club $11.00 Lettuce, tomato, onion, bacon, cheddar, avocado and smoked chili aioli.
    • Reuben Sandwich $12.00 Slow braised corned beef, sliced thin, melted gruyere and coleslaw. Served on marbled rye with a horseradish aioli.
    • Chili Braised Pulled Pork Sandwich $12.00 Lettuce, tomato, onion, crispy apple slaw and chipolte aioli.
  • Extras

    • Fries $3.00+
    • Parmesan Risotto $4.00
    • Side of Vegetables $4.00
    • Side of Spicy Broccoli $4.00
    • Cheesy Garlic Foccacia $4.00
    • Side Rooftop Salad $3.00
    • Side of Sauteed Mushrooms $4.00
    • Side of Bacon $4.00
    • Side of Avocado $2.00
  • Gluten Free Appetizers

    • Gluten Free Pickled House Made Vegetables $5.00
    • Gluten Free Spiced Nuts $5.00 Pecans, almonds, peanuts and cashews.
    • Gluten Free Braised Olives $7.00 White wine, garlic and parsley.
    • Gluten Free Steamers $12.00+ In a garlic-red wine bath.
    • Gluten Free Ground Lamb Kabobs $8.50 Yogurt-mint salsa verde. Three pieces.
    • Gluten Free Tandoori Pulled Pork Tacos $12.00 Fragrant tandoori rub, slow braise topped with cucumber raita
  • Gluten Free Soup and Salad

    • Gluten Free Three Onion Soup $6.00 Gruyere bubbly. No crouton.
    • Gluten Free Brown Buttered Beet and Citrus Salad $10.00+ Marcona almonds, goat cheese and citrus vinaigrette.
    • Gluten Free Caesar Salad $9.00+ Smoked trout and avocado. No crostini.
    • Gluten Free Roof Top Salad $7.00+ Skinny balsamic vinaigrette and crumbled blue cheese.
  • Gluten Free Plates

    • Gluten Free Braised Spring Lamb $17.00+ Luscious red wine bath and orzo risotto.
    • Gluten Free Mushroom Madeira Risotto $17.00+ Organic pan roasted chicken, porcini mushrooms, portobello mushrooms and shiitake mushrooms.
    • Gluten Free Seafood Risotto $16.00+ Clams, mussels, calamari and prawns.
    • Gluten Free Skirt Steak Balsamico $18.00+ Blue cheese sauce and shoestring fries.
    • Gluten Free Oregon Cod with Spring Risotto $17.00+ English peas, fava beans, asparagus and grapefruit shallot sauce.
    • Gluten Free Coffee-Chili Rubbed NY Strip $22.00+ Chimichurri sauce, herb salad and shoestring fries.
  • Gluten Free Mix and Mash and Extras

    • Gluten Free House Horseradish Mash $3.50
    • Gluten Free Garlic Mash $3.50
    • Gluten Free Blue Cheese $4.00
    • Gluten Free Caramelized Onions $4.50
    • Gluten Free Loaded Mash $4.50
    • Gluten Free Fries $3.00+
    • Side of Gluten Free Roof Top Salad $3.00
    • Gluten Free Parmesan Risotto $4.00
    • Side of Gluten Free Vegetables $6.00
    • Side of Gluten Free Spicy Broccoli $6.00
    • Side of Gluten Free Sauteed Mushrooms $4.00
  • Vegetarian Starters

    • Vegetarian Pickled House Made Vegetables $5.00
    • Vegetarian Spiced Nuts $5.00 Pecans, almonds, peanuts and cashews.
    • Vegetarian Brie Phyllo Popper $4.00+ Seasonal preserves, honey-balsamic sauce and creme fraiche.
    • Vegetarian Braised Olives $8.00 White wine, garlic and parsley.
    • Vegetarian Tater Todds $10.00 Crispy and slightly cheesy deliciousness.
    • Vegetarian Wild Mushroom Stogies $8.00 Chipotle aioli. Three pieces.
    • Vegetarian Margherita Pizza $11.00+ Oven roasted tomatoes and fresh mozzarella.
    • Vegetarian Roasted Red Pepper Soup $7.00 Creme fraiche. Vegan option does not come with creme fraiche.
    • Vegetarian Brown Buttered Beet and Citrus salad $10.00+ Marcona almonds, goat cheese and citrus vinaigrette.
    • Vegetarian Roof Top Salad $7.00+ Skinny balsamic vinaigrette and crumbled blue cheese.
    • Vegetarian Elni's Chopped Thai Salad $10.00 Citrus, peanuts, cabbage and peanut dressing.
  • Vegetarian Plates

    • Vegetarian Fresh Spaghetti with Marinara $11.00+
    • Vegetarian Blue Gnocc and Cheese $10.00+ House made gnocchi and blue cheese sauce.
    • Vegetarian Blue Shroom Sandwich $9.00 Portobello mushroom, blue cheese an arugula.
    • Vegetarian Mushroom Madeira Risotto $13.00+ Porcini, portobello and shiitake mushrooms.
    • Vegetarian Spring Risotto $13.00+ Asparagus, English peas and grapefruit shallot sauce.
  • Vegetarian Extras

    • Vegetarian Fries $3.00+
    • Side of Roof Top Salad $3.00
    • Vegetarian Parmesan Risotto $4.00
    • Side of Vegetables $4.00
    • Side of Spicy Broccoli $4.00
    • Sauteed Mushrooms $4.00
    • Avocado $2.50
    • Vegetarian Cheesey Garlic Foccacia $4.00
    • Vegetarian Creamed Corn $6.00
  • Vegetarian Mix and Mash

    • House Horseradish Mash $3.00
    • Garlic Mash $3.00
    • Blue Cheese $3.50
    • Caramelized Onion $4.00
  • Sweet Finish

    • Vanilla Bean Creme Brulee $7.00
    • Guittard Chocolate Balsamic Cake $7.00
    • Leslie's Jamocha Almond Fudge Tacos $9.00 Frozen mousse wrapped in a thin almond cookie shell.
    • Cinnabun Bread Pudding $6.00 With cream cheese icing.
    • Brulee Sundae $11.00 Vanilla bean ice cream, chocolate and caramel sauce. Topped with strawberries, whipped cream and toasted almonds.
    • Carrot Cake Stack $7.00 Cream cheese icing and toasted walnuts.
    • Lemon Meringue Pie Baked Alaska $7.00 Four luscious layers of lemon cake, ice cream and meringue.
    • Banana Cream Tart $7.00 Flaky crust, pastry cream, caramel sauce and whipped cream.

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Three Restaurant & Bar Menu

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Sandwiches, American, Breakfast, Lunch, Dinner

Hours

  • Monday 7:00 AM - 9:00 PM
  • Tuesday 7:00 AM - 9:00 PM
  • Wednesday 7:00 AM - 9:00 PM
  • Thursday 7:00 AM - 9:00 PM
  • Friday 7:00 AM - 10:00 PM
  • Saturday 9:00 AM - 10:00 PM
  • Sunday 5:30 PM - 9:00 PM

650-281-0014

50 E 3rd Ave San Mateo, CA

Saturday

Not taking orders at this time.

9:00 AM - 10:00 PM

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