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Udupi Vegetarian Cuisine
480-400-1610
1636 N Scottsdale Rd Tempe AZ 85281
1
1.0
Healthy Chicken Indian Vegetarian Dinner

Udupi Vegetarian Cuisine isn't taking orders right now.

Udupi Vegetarian Cuisine Menu

  • Beverages

    • Soda $1.99
    • Iced Tea $1.99
    • Organic Tea $2.99 Tea combined with healthy anti-oxidants.
    • Coffee $1.99
    • Mysore Coffee $2.50 House special filtered coffee with cream.
    • Black Tea $1.99
    • Indian Tea $2.50 With Indian spices, cardamom and milk.
    • Lassi $2.99 Yogurt drink.
    • Rose Lassi $2.99 Yogurt drink with rose syrup.
    • Mango Lassi $2.99 Fresh mango with yogurt, sugar and honey.
    • Badam Milk Shake $3.25 Blend of almond, milk, sugar and honey.
    • Mango Shake $2.99 Fresh mango, milk, sugar and honey.
    • Fresh Lemon Drink $2.50
    • Coffee with Ganoderma $2.99 Coffee combined with healthy anti-oxidants.
    • Cold Coffee $2.50 Creamed coffee in Indian style.
    • Mango Juice $2.99
  • Appetizers

    • Iddly $3.99 Steamed rice and lentil patties. Served with sambar and chutney. Vegan.
    • Kancheepurum Iddly $4.50 Spiced iddly garnished with cashew nuts, carrots and coriander. Served with sambar and chutney. Vegan.
    • Iddly Manchurian $4.50 Steamed rice and lentil patties tossed in Udupi Special Manchurian sauce. Served with sambar and chutney.
    • Medhu Vada $4.50 Fried lentil donuts. Served with sambar and chutney. Vegan.
    • Dhahi Vada $4.50 Lentil donuts dipped in yogurt. Served with sambar and chutney.
    • Sambar Vada $4.50 Fried lentils donuts dipped in sambar. Served with chutney. Vegan.
    • Rasa Vada $4.50 Fried lentil donuts dipped in rasam. Served with sambar and chutney. Vegan.
    • Masala Vada $4.50 Channa dal vada. Channa dhal mixed with onions and spices. Served with sambar and chutney. Vegan.
    • Samosa Chaat $4.50 Vegetable samosa topped with Garbanzo bean curry and chutney.
    • Vegetable Samosa $4.50 Crispy and flaky crust stuffed with potato, onions and peas. Served with sambar and chutney. Vegan.
    • Mixed Vegetable Pakora $4.50 Deep fried potatoes, cauliflower, onion and chilies mixed with besan (chickpea flour) and spices. Served with sambar and chutney. Vegan.
    • Vegetable Cutlet $4.50 Minced vegetables with spices, bread crumbed and deep fried. Served with sambar and chutney. Vegan.
    • Chili Pakora $4.50 Hot peppers mixed with chick peas, flour and deep fried. Served with sambar and chutney. Vegan.
    • Chaat Papri $4.50 Crisp flour cookie sprinkled with puffed rice, crispy noodles and plain yogurt tossed with potatoes, onions, fresh coriander and tamarind chutney.
    • Paneer Pakora $4.50 Homemade cheese coated with besan and deep fried. Served with sambar and chutney.
    • Assorted Appetizers $8.50 Medhu vada, Mysore bonda, Vegetable samosa, vegetable cutlet and pakora.
  • Soups

    • Rasam $3.99 Traditional south Indian sour and spicy soup. Vegan.
    • Tomato Soup $3.99 Vegan.
    • Mullagathany Soup $3.99 An exquisitely delicate vegetable broth with lentils.
  • Deluxe Dinners

    • South Indian Thali $13.99 Roti, white rice, sambar, dhal, kootu, avial, poriyal, rasam, curd, pickle, pappad, payasam and coffee or tea.
    • Udupi Special $14.99 Soup, iddly or vada, dosai or uthappam, both served with sambar and chutney, payasam and coffee or tea.
    • Mysore Royal Thali $15.99 Choice of soup and assortment of appetizers- cutlet, samosa and medhu vada. Roti, special rice, white rice, sambar, chana curry, kootu, avial, rasam, curd, pickle, papad, payasam and coffee or tea.
  • Curries

    • Avial $10.99 Garden fresh vegetables, coconut sauce, yogurt and spices. Served with rice, pachadi and pickle.
    • Chole Peshawari $10.99 Chickpeas and dried potatoes, cooked in exotic spices. Served with rice, pachadi and pickle. Vegan.
    • Aloo Gobi $10.99 Potatoes, cauliflower and spices. Served with rice, pachadi and pickle. Vegan.
    • Baigan Bartha $10.99 Fresh eggplant baked on a low flame, mashed with potatoes, onions and cooked with Indian spices. Served with rice, pachadi and pickle. Vegan.
    • Special Vegetable Curry $10.99 Udupi style, vegetables with herbs and spices. Served with rice, pachadi and pickle. Vegan.
    • Kadai Paneer $10.99 Homemade cottage cheese with herbs and spices, cooked with Indian spices. Served with rice, pachadi and pickle.
    • Kadai Bhendi Masala $10.99 Tender okra cooked with Indian herbs and spices. Served with rice, pachadi and pickle. Vegan.
    • Palak Paneer $10.99 Spinach and homemade cottage cheese cooked with onion, tomato and Indian spices. Served with rice, pachadi and pickle.
    • Mutter Paneer $10.99 Green peas and homemade cottage cheese cooked with onion, tomato and Indian spices. Served with rice, pachadi and pickle.
    • Dhal Curry $10.99 Lentil with mustard, cumin and Indian spices. Served with rice, pachadi and pickle. Vegan.
    • Vegetable Vindaloo $10.99 Chickpeas and mixed vegetables in a silky curry sauce. Served with rice, pachadi and pickle. Vegan.
    • Mahkni Kofta $10.99 Fresh homemade cheese in tangy tomato and cream sauce. Served with rice, pachadi and pickle.
    • Navratan Korma $10.99 Nine stir fried vegetables lightly spiced in curry sauce with fruits. Served with rice, pachadi and pickle.
    • Malai Kofta $10.99 Fresh homemade cheese in tangy tomato cream and onion sauce. Served with rice, pachadi and pickle.
    • Bharwan Baigan Curry $10.99 Hydrabad style. Stuffed eggplant in curry sauce. Served with rice, pachadi and pickle. Vegan.
    • Paneer Butter Masala $10.99 Tomato and onion in silky sauce. Served with rice, pachadi and pickle.
    • Mushroom Cauliflower Chetty Nadu $10.99 Mushroom, cauliflower, onions and tomatoes cooked in exotic chetty nadu spices. Served with rice, pachadi and pickle.
  • Dosai

    • Sada Dosai $7.99 Thin rice crepes. Served with sambar and chutney. Vegan.
    • Masala Dosai $8.99 Crepes filled with potatoes and onions. Served with sambar and chutney. Vegan.
    • Sada Mysore Dosai $8.99 Thin rice crepes with a layer of hot chutney. Vegan.
    • Mysore Masala Dosai $8.99 Thin rice crepes with a layer of hot chutney and filled with potatoes and onions. Vegan.
    • Onion Masala Dosai $9.99 Crepes with onion topping, filled with potatoes and onions. Served with sambar and chutney. Vegan.
    • Butter Masala Dosai $8.99 Crepes filled with potatoes and onions cooked in butter. Served with sambar and chutney.
    • Sada Rava Dosai $8.99 Thin wheat and lentil crepes. Served with sambar and chutney. Vegan.
    • Special Rava Dosai $8.99 Thin wheat and lentil crepes with onion. Served with sambar and chutney. Vegan.
    • Special Rava Masala Dosai $9.99 Wheat lentil crepe grilled with onion and chilies, filled with potatoes and onions. Served with sambar and chutney. Vegan.
    • Paper Dosai $8.99 Thin rice crepes rolled and crispy. Served with sambar and chutney. Vegan.
    • Paper Masala Dosai $9.99 Thin rice crepes filled with potatoes and onions. Served with sambar and chutney. Vegan.
    • Udupi Special Spring Dosai $9.99 Thin rice crepes filled with vegetable mix and hot chutney. Vegan.
    • Coimbatore Dosai $9.99 Special vegetable cooked with dosai. Served with sambar and chutney. Vegan.
    • Chettinad Cauliflower Dosai $9.99 Crepes filled with onion, cauliflower, tomato and chettinad spice. Vegan.
    • Thiruneiveli Spinach Dosai $9.99 Crepes filled with onion, potatoes, tomato, spinach and spicy chutney. Served with sambar. Vegan.
  • House Specialties

    • Malabar Adai $9.99 Pancake made of mixed lentils and vegetables cooked in kerala style. Vegan.
    • Pongal Avial $9.99 Rice and lentils cooked like kitchedi and served with avial. Vegan.
    • Pesarat $9.99 Whole moong dhal and rice crepe topped with onion and chilies. Vegan.
    • Channa Batura $9.99 Large puffy bread served with chickpeas curry. Vegan.
    • Poori Bhaji $7.99 Fluffy wheat bread with potatoes and onions. Vegan.
    • Special Uppuma $9.99 Cream of wheat with fresh vegetables and garnished with nuts. Vegan.
    • Cheese Dosai $9.99 Thin rice crepes with chickpeas paste, cheese, vegetables and spices.
    • Chili Gobi $9.99 Cauliflower marinated with flour, sauteed with garlic, ginger chili and soy sauce.
    • Gobi Manchurian $9.99 Caulifower marinated with flour, sauteed with garlic, ginger chili and soy sauce. Vegan.
    • Vegetable Manchurian $9.99 Vegetables marinated in flour, sauteed with garlic, ginger, chili and soy sauce. Vegan.
  • Pullavs

    • Vegetable Biryani $8.99 Aromatic saffron rice, cooked with fresh vegetables and fresh herbs. Served with pachadi. Vegan.
    • Bisi Bele Bhath $8.99 Rice cooked with lentils and garden fresh vegetables. Served with pachadi. Vegan.
    • Bagala Bhath $8.99 Yogurt rice, garnished with mustard seeds and cucumber. Served with pachadi.
    • Coconut Rice $8.99 Rice fried with coconut and seasoning. Served with pachadi. Vegan.
    • Tamarind Rice $8.99 Rice cooked in a hot sour sauce with peanuts. Served with pachadi. Vegan.
    • Lemon Rice $8.99 Rice flavored with lemon and seasoned. Served with pachadi. Vegan.
  • Uthappam

    • Plain Uthappam $7.99 Indian style pancake. Served with sambar and chutney. Vegan.
    • Tomato and Peas Uthappam $8.99 Plain uthappam topped with tomatoes and peas. Served with sambar and chutney. Vegan.
    • Onion and Peas Uthappam $8.99 Plain uthappam topped with onions and peas. Served with sambar and chutney. Vegan.
    • Onion and Hot Chili Uthappam $8.99 Plain uthappam topped with onions and chilies. Served with sambar and chutney. Vegan.
    • Vegetable Uthappam $8.99 Plain uthappam topped with tomatoes, peas, carrots, chilies and onions. Served with sambar and chutney. Vegan.
    • Coconut Uthappam $8.99 Plain uthappam topped with coconut shreds. Served with sambar and chutney. Vegan.
    • Chickpeas Uthappam $8.99 Made from chickpea flour and topped with mixed vegetables. Served with sambar and chutney. Vegan.
  • Indian Breads

    • Poori $3.99 Two pieces. Deep fried, whole wheat fluffy bread. Vegan.
    • Paratha $3.99 Multi-layered, whole wheat fluffy bread. Vegan.
    • Chapathi $3.99 Two pieces. Thin soft whole wheat bread. Vegan.
    • Aloo Paratha $3.99 Multi-layered whole wheat bread stuffed with potatoes and spices. Vegan.
    • Peas Paratha $3.99 Multi-layered whole wheat bread stuffed with peas and spices. Vegan.
    • Batura $3.99 Large puffy bread. Vegan.
    • Onion Paratha $3.99 Whole wheat bread stuffed with onion. Vegan.
    • Garlic Paratha $3.99 Whole wheat bread stuffed with garlic. Vegan.
  • Side Dishes

    • Salad $2.99 Lettuce, carrots, cucumber, tomatoes and lemon.
    • Mango Chutney $1.99 Unripe mangoes cooked with cayenne pepper and other aromatic spices.
    • Sambar $3.99 Lightly spiced, tangy lentil soup, simmered with vegetables.
    • Milakai Podi $1.50 A spicy mix of various ingredients.
    • Raita $1.99 Yogurt with tomatoes, cucumbers and corriander leaves.
    • Papadum $1.50 Four pieaces. Roasted, crispy lentil tortilla.
    • Plain Basmati Rice $2.99
  • Desserts

    • Rasmalai $3.99 Two pieces. Homemade cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts.
    • Gulab Jamun $3.99 Two pieces. Dry milk and cottage cheese balls, deep fried in light syrup and rose water.
    • Badam Halwa $3.99 Ground almonds cooked in honey and butter.
    • Carrot Halwa $3.99 Ground carrots cooked in honey and butter.
    • Ice Cream $3.99
    • Halwa Ice Cream $4.99 Carrot or badam halwa topped with your choice of ice cream.
    • Madras Special Payasam $3.99 Fine vermicelli cooked in milk and honey, garnished with raisins and cashews.
    • Falooda $4.99 Rose flavored milk, garnished with tender vermicelli and home made ice cream.
    • Kulfi $3.99 Almond crunch frozen Indian ice cream with rice noodles.
    • Rice Pudding $3.99 Rice cooked with milk and honey, garnished with raisins and almonds.

Udupi Vegetarian Cuisine isn't taking orders right now.

Udupi Vegetarian Cuisine Menu

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Udupi Vegetarian Cuisine

Udupi Vegetarian Cuisine

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  • “It was a bad experience. My order wasn't picked up by them and got cancelled. Then when I reached there to pick up, they told me that they cancelled it. Then, they said, they are going to make my order. With all the confusion and waiting to get my order, I was not happy...........”

    AJ

    3 reviews and 12 orders

Full Hours, Cuisines, More Info... Hide Extra Info

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Udupi Vegetarian Cuisine Delivery

Healthy, Chicken, Indian, Vegetarian, Dinner

Hours

  • Monday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Tuesday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Wednesday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Thursday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Friday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Saturday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM
  • Sunday 11:30 AM - 2:30 PM
    5:30 PM - 8:30 PM

480-400-1610

1636 N Scottsdale Rd Tempe, AZ

Wednesday

Not taking orders at this time.

11:30 AM - 2:30 PM

5:30 PM - 8:30 PM

Delivery

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Udupi Vegetarian Cuisine doesn't offer delivery.

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