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Regional Menu

Trending Items

Suggested Meals

    • $14.00 Vincisgrassi (Marche)
    • $11.00 Carpaccio di Manzo (Piemonte)
    • $15.00 Gnocchi alla Sorrentina (Campania)
    • $16.00 Ravioli di Baccala (Toscana)
    • $15.00 Tagliatelle alla Bolognese (Emilia Romagna)
    • $10.00 Rapa Rosse e Gorgonzola
  • Popular Items

    • Gnocchi alla Sorrentina (Campania) $15.00 Potato dumpling with tomato sauce, basil and buffalo mozzarella.
    • Strozzapreti al Ragu di Vitello (Emilia Romagna) $15.00 Twisted fresh pasta in a creamy veal ragu.
    • Fritto Misto (Liguria) $12.00 Assortment of fried shrimp and calamari.
    • Carpaccio di Manzo (Piemonte) $11.00 Grass-fed thin sliced beef, baby arugula and 36-month old Parmigiano cheese.
    • Parmigina di Melanzane (Campania) $10.00 Baked eggplant layered with mozzarella and Parmigiano in tomato sauce.
    • Polpette Infilzate (Sicilia) $11.00 Skewered veal meatballs in parsley and oregano sauce.
  • Appetizers

    • Polpette Infilzate (Sicilia) $11.00 Skewered veal meatballs in parsley and oregano sauce.
    • Parmigina di Melanzane (Campania) $10.00 Baked eggplant layered with mozzarella and Parmigiano in tomato sauce.
    • Fritto Misto (Liguria) $12.00 Assortment of fried shrimp and calamari.
    • Carpaccio di Manzo (Piemonte) $11.00 Grass-fed thin sliced beef, baby arugula and 36-month old Parmigiano cheese.
    • Mozzarella di Bufala e Pomodoro (Campania) $12.00 Buffalo milk mozzarella, vine tomato and basil.
    • Carpaccio di Tonno, Sedano e Cipollini (Sardegna) $11.00 Tuna carpaccio, celery ribbons and white onions.
  • Salads

    • Formaggio di Capra, Mele e Spinaci $11.00 Spinach, red apple, endive and goat cheese with extra virgin olive oil.
    • Rapa Rosse e Gorgonzola $10.00 Red beets, mesclun greens and Gorgonzola cheese.
    • Pomodoro sulla Rughetta $8.00 Ripe tomato and wild arugula in balsamic vinaigrette.
    • Riccia, Pere e Pecorino $12.00 Frisee salad with aged Tuscan Pecorino, seasonal pear, crispy pancetta and pine nuts in lemon and olive oil.
  • Salumi e Formaggi

    • Prosciutto Crudo di Parma $12.00 1/4 lb.
    • Mortadella D.O.P. $12.00 1/4 lb.
    • Finocchiona $12.00 1/4 lb.
    • Cacciatorini $12.00 1/4 lb.
    • Bresaola D.O.P. $12.00 1/4 lb.
    • All Salumi Plate $36.00 Proscuitto crudo di Parma, mortadella D.O.P., finocchiona, cacciatorini and bresaola D.O.P.
    • 3 Cheeses $15.00 All of our cheeses our D.O.P. from Italy.
    • 5 Cheeses $20.00 All of our cheeses our D.O.P. from Italy.
    • Piatto Misto $16.00 Your choice of two salumi and two cheeses.
  • Pasta

    • Strozzapreti al Ragu di Vitello (Emilia Romagna) $15.00 Twisted fresh pasta in a creamy veal ragu.
    • Tonnarelli Cacio e Pepe (Lazio) $14.00 Fresh tonnarelli pasta with Pecorino cheese and black pepper.
    • Ravioli di Baccala (Toscana) $16.00 Codfish ravioli in roasted tomato coulis.
    • Maccheroni con Salsa di Melanzane e Pomodori (Sicilia) $15.00 Wide rigatoni with eggplant, tomato and dry ricotta cheese.
    • Pappardelle al Ragu di Carne (Umbria) $16.00 Wide ribbon pasta with short rib ragout.
    • Linguine alle Vongole (Campania) $16.00 Linguine with clams and cherry tomatoes.
    • Bucatini in Salsa d'Agnello (Molise) $16.00 Thick hollow spaghetti in braised lamb and red bell pepper sauce.
    • Vincisgrassi (Marche) $14.00 Lasagna with Bechamel, Bolognese and Parmigiano.
    • Tagliatelle alla Bolognese (Emilia Romagna) $15.00 Tagliatelle with beef ragu in the style of Bologna.
    • Gnocchi alla Sorrentina (Campania) $15.00 Potato dumpling with tomato sauce, basil and buffalo mozzarella.
    • Orecchiette Rapini e Salcicce (Puglia) $15.00 Ear-shaped pasta, Italian sausage, broccoli rabe, garlic and olive oil.
    • Bavette al Limone con Gamberi e Zucchine (Liguria) $16.00 Lemon linguine with shrimp, zucchini, garlic and olive oil.
  • Secondi

    • Pollo all' Emiliana (Emila Romagna) $18.00 Breast of chicken with prosciutto di Parma and Parmigiano Reggiano in brown butter and zucchini.
    • Branzino Genovese (Liguria) $21.00 Mediterranean filet of sea bass with clams, black olives, potato and zucchini.
    • Gallinella sulla Fregola (Sardegna) $18.00 Roasted Cornish hen over Sardinian couscous and roasted bell pepper.
    • Tonnetto alla Siciliana (Sicilia) $20.00 8 oz. grilled tuna steak, oranges, fennel and orange vinaigrette.
    • Brasato di Bue con Risotto (Piemonte) $20.00 Braised short rib in red wine with truffle oil risotto.
  • Sides

    • Broccoli al Salto $7.00 Broccoli rabe in garlic and olive oil.
    • Spinaci al Salto $7.00 Wilted spinach in garlic and olive oil.
    • Riccia alle Olive e Capperi $7.00 Bitter greens sauteed with olives and capers.
  • Dolci

    • Caprese (Campania) $7.00 Chocolate and almond flourless cake topped with warmed chocolate.
    • Torta della Nonna (Toscana) $7.00 Classic Florentine vanilla custard and pine nut tart.
    • Tortino al Cioccolato (Friuli) $7.00 Warm chocolate souffle.
    • Tiramisu (Veneto) $7.00 Trifle of ladyfingers, mascarpone cheese and espresso.

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Regional Menu

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91 Ratings

"Fantastic - dependable, delicious, and friendly! 5 stars. -Mark "

32 Reviews Hide Reviews



GrubHub reviews in your neighborhood

  • “The food was late and barely warm but still quite good. I imagine it would have been amazing had it been hot. Lately almost every time I use grub hub the food is late and cold. Once they had screwed up their listings and sent my order to the wrong restaurant. Last week one order didn't show up at all. My GrubHub jinx has become such a big joke at work that my co-workers now insist on ordering my food for me. ”


    7 reviews and 824 orders
  • “Fantastic - dependable, delicious, and friendly!”


    1 reviews and 65 orders
  • “Very good and interesting food, though sometimes overseasoned.”


    4 reviews and 0 orders
  • “Yum! Fast and delicious. Thanks for being the Italian grandma I never had.”


    1 reviews and 0 orders
  • “Consistently very good. Nice that there are occasional seasonal changes to the menu.”


    2 reviews and 0 orders
  • “Food never came! After waiting 1.5 hours (seamless estimated up to an hour) I called to find out status. I was given a lame excuse about computer issues, and that if I still wanted my food it would an additional 45 minutes. I found that quite shocking. ”


    2 reviews and 0 orders
  • “Just had the worse delivery experience with this restaurant. Ordered dinner at 8PM. The online system said it would take 35-50 minutes to deliver. At 9:02 still no meal delivery. I called them at 9:03 and was told that they were backed up and it would take another 30 minutes or so to deliver our meals. Are you kidding me?! Taking more than 30 minutes to deliver in this city? Now that I think about it, their service is quite slow when you dine in at their restaurant also. The only reason they have survived up until now is because it is the upper upper west side and we don't have a lot of restaurants to choose from. If they were anywhere else in this city, I suspect they would have been out of business by now.”


    1 reviews and 0 orders
  • “The food at Regional is quite good. The service, however, is abysmal. Our order (placed through my partner's account) was placed (and confirmed) at 7:32 pm this evening, Friday February 6 2014. It is now 9:32 and it has not been delivered. No message from the restaurant explaining the delay, and when we called (frequently, starting at 8:30) the phone was never answered. We will NOT be ordering from them again. ”


    2 reviews and 0 orders
  • “completely inedible it was so salty. I couldn't even eat the food. Disgusting.”


    1 reviews and 0 orders
  • “OMG do not do this! I am so horrified by what I just attempted to eat from here. I ordered the ravioli con fonduta al formaggio and the second it arrived I thought the whole order smelled like gasoline. They didn't make any attempt to keep the sauce in the container so it was also wet in the bag smelling horrible. Then it was cold and I said I would still try it... after heating it up and taking a bite I was nauseated. This dish is disgusting, under cooked and I would even allege thrown together sloppily from pre-frozen ingredients if the entire raviolis aren't pre-frozen together. I REPEAT. DO NOT DO THIS. I got a refund and I NEVER do that.”


    1 reviews and 0 orders
  • “They called to tell me they were out of what I ordered and then told me I had to call Seamless to get my credit card. "That's really the customer's responsibility," said the manager, Shiane, in the rudest tone imaginable. Then she hung up on me. I called back and she proceeded to hang up on me again. Then I had to call Seamless to get my refund.... Annoyed that I have to give one star in order to post this review. They deserve zero. ”


    7 reviews and 0 orders
  • “I really like this place, but they recently changed their menu and took the BEST item off - broccoli rabe, sausage & pasta. Honestly, i order a lot less from here now. I hope they are reading this and put that dish back on the menu! PLEASE! 11/18/12 UPDATE: They added back the pasta I loved and I was so excited to order it. All I can say is GROSS, GROSS. Even I could have made a dish better than that and that's an insult. I'm so disappointed. I actually think that was the worst dish of pasta I've ever purchased. VERY little sausage, very soggy broccoli rabe, a sauce that tasted like a simple water and cornstarch mix and NO flavor whatsoever. What a huge disappointment. ”


    1 reviews and 0 orders
  • “overpriced and not great...small portions”


    11 reviews and 0 orders
  • “They are incredibly slow to deliver. If you want their not-so-special fare, expect to double the wait time posted on SeamlessWeb!”


    1 reviews and 0 orders
  • “Normally, the food is a 4 and the service is a 5. Tonight, both were a 2. Sadly it took over the estimated time for my food to arrive, when it arrived it was luke warm and when I called to inquire about the status of my food, I was told that all seamless orders left "a while ago." No one offered to make it right, basically said they were sorry and it was on its way. Delivery guy showed up with my order, plus two others dangling around his arm - no bag to keep the food warm. I feel bad for whoever got their delivery after mine. I am going to chalk it up to a rough night and hope that I'll go there again in the future. The tonnarelli is really good.”


    6 reviews and 0 orders
  • “Ordered at 7:46. Food still isn't here at 8:55. I expect a decent restaurant to take a while for delivery, but in Manhattan it's hard to stay in business no matter how good your food is if you take over an hour for delivery. And the food is good, but not THAT good. When I called, he said it "should be there any second." We're at an hour and 15 minutes now. Update: After two hours, still no food. When we called, they said "It's in the kitchen now-- be there soon." We asked them for a refund. This is ridiculous. They should be out of business.”


    1 reviews and 0 orders
  • “I've enjoyed Regional since it opened but always dined in. Their timing was terrible and the food appeared burnt. Taste was not up to par.”


    1 reviews and 1 orders
  • “Lasagna would have been perfect if not for the burnt crust. Also, 1 hour delivery time didn't make much sense, since the restaurant is only 2 avenues and a couple blocks away from me. ”


    2 reviews and 6 orders
  • “Insalata di Carciofi Fritti was really good! ask for extra dressing tho and fast delivery ”


    11 reviews and 0 orders
  • “Mushroom risotto that I ordered was revolting. Truly disappointed.”


    6 reviews and 0 orders
  • “Excellent food, prompt delivery!”


    1 reviews and 0 orders
  • “Amazing food, but a very long wait for delivery. Over an hour!”


    8 reviews and 0 orders
  • “I was apprehensive to order from here due to the poor reviews but my first delivery order was fantastic, ditto for the second and third. Perhaps the owners read the bad feedback because my deliveries arrives in a timely fashion (knock on wood).”


    2 reviews and 0 orders
  • “honestly, the food tasted like it was prepared with bad water. i tried to get beyond it but when you order risotto and brocolli rabe and both taste like they were prepared with water that doesn't taste fresh it's hard. the salad was fine (with apples and ricotta) but nothing remarkable. a little too dull. don't even bother ordering a fountain soda. for $3, you get a small soup-to-go cup filled halfway with ice. ”


    4 reviews and 0 orders
  • “Some of the only non-pizza Italian in the neighborhood, but overly rude service and exceptionally long wait for delivery (if your food comes at all) makes it just not worth it.”


    4 reviews and 0 orders
  • “great pasta. But you really need to update your menu. Everytime I order from here i get a call from you guys saying you dont have what i ordered cause you changed your menu. It's been 3 maybe more months since i first ordered. Get it together and submit an update. THis will be the last time I order until you do that.”


    1 reviews and 149 orders
  • “menu is wrong. ordered Pollo Alle Melanzane under secondi which says it comes with side of potatoes and vegetables. food was delivered without the sides and when we called they said they haven't updated the menu. otherwise food was very good . I would give 4 stars if the menu was right”


    4 reviews and 0 orders
  • “Food was great--though it took an hour and 15 minutes to arrive--and I only live across the street(!).”


    1 reviews and 0 orders
  • “Good!”


    3 reviews and 12 orders
  • “yummy pasta, this is no upper west side red sauce joint.”


    1 reviews and 4 orders

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Regional Delivery

Italian, Pasta, Dinner


  • Monday 5:30 PM - 10:30 PM
  • Tuesday 5:30 PM - 10:30 PM
  • Wednesday 5:30 PM - 10:30 PM
  • Thursday 5:30 PM - 10:30 PM
  • Friday 5:30 PM - 11:00 PM
  • Saturday 5:30 PM - 11:00 PM
  • Sunday 5:30 PM - 10:00 PM


2607 Broadway Ave New York, NY


Open Now

5:30 PM - 10:30 PM


Delivery Free

Minimum $ 12.00


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