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Dos Caminos Meatpacking isn't taking orders right now.

Dos Caminos Meatpacking Menu

  • Popular Items

    • Traditional Guacamole $14.00+ Choice of mild, medium or spicy. Served with a trio of salsas and warm corn tortilla chips.
  • Beverages

    • Canned Soda $2.25
    • Jarritos Soda $3.00
    • 10 oz. Dasani Water $2.25
    • Canned Fuze Iced Tea $2.25
    • Squirt Grapefruit Soda $3.00
    • Mundet Green Apple Soda $3.00
    • 1 Liter St. Lucia Water $7.00
    • Boing! Juice $4.00
  • Brunch

    • Brunch Dos Caminos Rancheros $16.00 Crisp tortillas, fried eggs, refried pinto beans, smoked ham and queso fresco.
    • Brunch Machacado Breakfast Tacos $15.00 Beef short rib tacos, scrambled eggs, New York state cheddar and salsa la Mexicana.
    • Brunch Wild Mushroom and Huitlacoche Omelette $13.00 Goat cheese, epazote and salsa Verde.
    • Brunch Breakfast Quesadilla $15.00 Scrambled eggs, bacon, queso menonita, warm handmade tortillas.
    • Brunch Grilled Skirt Steak and Eggs $19.00 Two eggs sunny side-up, salsa chipotle, abuelita's hash browns and beans.
    • Brunch Mexican French Toast $14.00 Pan de huevo, topped with rum and cajeta caramel roasted bananas.
    • Brunch Smoked Salmon and Avocado Benedict $17.00 Locally smoked salmon, poblano cornbread and chipotle hollandaise.
    • Brunch Omelette de Champignones Silvestres $15.00 Wild Fall harvest mushrooms, huitaloche, quesillo and salsa verde.
    • Brunch Huevos con Chorizo Enchiladas $16.00 Scrambled eggs with chorizo, queso blanco and guajillo salsa.
    • Lemon - Blueberry Pancakes $14.00 With warm blueberry syrup and lemon sugar.
  • Brunch Especialidades De La Casa

    • Brunch Dos Camino Chicken Cobb Salad $15.00 Grilled chicken breast, tomato, avocado, chorizo, corn, onion, queso fresco and cilantro basil vinaigrette.
    • Brunch Grilled Shrimp Quesadilla $22.50 Open-faced crispy flour tortilla, chile marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes. House specialties.
    • Brunch Chicken Quesadilla $16.50 Nortena-style flour tortilla folded over pastor-roasted chicken, smokey chipotle salsa, queso menonita and pico de gallo. House specialties.
    • Brunch Quesadilla Del Mercado $17.50 Grilled market vegetables layered with crisp whole wheat tortillas, queso menonita and roasted tomato chipotle salsa. House specialties.
    • Brunch Dos Enchiladas $19.50 Roasted chicken, rolled in corn tortillas, chihuahua cheese, mole poblano and tomatilla Verde sauces. House specialties.
    • Brunch El Mexicano Burger $13.00 8oz. Of ground beef, served with smoked chile fries, jalapeo chili relleno, guacamole and roasted tomato mayonnaise. House specialties.
  • Brunch Mas

    • Brunch Bacon $6.00
    • Brunch Turkey Bacon $6.00
    • Brunch Sweet Plantains $6.00 Chili lime salt.
    • Brunch Chips and Salsa $4.00
    • Brunch Abuelita's Hash Browns $6.00
    • Brunch Chorizo $6.00
    • Brunch Mexico City Street Corn $6.00
    • Brunch Fresh Fruit $6.00
    • Brunch Chile Lime Fries $5.00
    • Brunch Grilled Asparagus $5.00 Chili-lime aioli.
  • Bocaditos

    • Chicken Taquitos $9.00 Pulled chicken and sweet potatoes rolled in crispy corn tortillas, shredded lettuce crema, queso fresco, tomatillo-avocado salsa.
    • Tuna Ceviche $14.00 Spicy. Soy lime marinade, sesame, chiles torreados, mint and cilantro. Spicy.
    • Dos Caminos Bocadito Trio $18.00 Two pieces each. Chicken taquitos, baja lobster tostaditas and plantain empanadas.
    • Raja Quesadilla $11.00 Roasted pepper rajas, menonita and requeson cheeses, griddled in handmade corn tortillas.
    • Ensalada del Mercado $10.00 Baby brussels sprouts leaves, blood oranges, queso a´┐Żejo, lemon-serrano dressing.
    • Mexican Chopped Salad $11.50 Grilled corn, poblano chiles, apples, pinto beans, green olives, tomato, onion, anejo cheese, crispy tortillas and toasted cumin vinaigrette.
    • Roasted Plantain Empanadas $10.00 Cotija cheese, black beans and chipotle aioli.
    • Chorizo Fundido $10.00 Melted menonita, Oaxaca and cotija cheeses, Mexican dark beer, spicy chorizo and warm corn tortillas.
    • Baja Lobster Tostaditas $13.00 Steamed lobster, chipotle aioli, fresh thyme and crispy tostaditas.
    • Winter Squash Ancho Chile Soup $8.00
  • Guacamole

    • Traditional Guacamole $14.00+ Choice of mild, medium or spicy. Served with a trio of salsas and warm corn tortilla chips.
    • Bacon, Chicharron and Pickle Jalapeno Guacamole $14.00 Served with a trio of salsas and warm corn tortilla chips.
    • Shrimp, Chorizo and Roasted Tomato Guacamole $16.00 Served with a trio of salsas and warm corn tortilla chips.
    • Crunchy Veggies for Dipping $5.00 Served with a trio of salsas and warm corn tortilla chips.
    • Chapulines (Oaxacan Grasshoppers) $14.00 Pasilla Oaxaca chilies.
  • Tacos

    • Carnitas Taco $16.50 Slow-roasted pork, green chile salsa and handmade corn tortillas. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas.
    • Pollo Taco $16.00 Grilled citrus marinated chicken, queso fresco, pinto beans, chicken chicharrn salsa suprema and handmade corn tortillas. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas.
    • Mar Y Tierra Taco $19.75 Surf and turf grilled marinated skirt steak, tecate battered rock shrimp, Sriracha aioli, bacon guacamole and served in warm handmade corn tortillas. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas.
    • Pescado Taco $18.00 Grilled mahi-mahi, spicy slaw, smoked chile aioli and guacamole. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas.
    • Asada Taco $19.00 Grilled chipotle marinated ribeye steak, caramelized onions, cotija cheese, guacamole and handmade corn tortillas. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas. Spicy.
    • Vegetable Tacos $15.00 Roasted butternut squash, avocado, pinto beans, salsa verde cruda and queso fresco. Served on warm tortillas with Mexican rice, refried beans and a trio of salsas.
    • El Presidente $36.00 6 oz. Pat LaFrieda filet mignon, 1/2 Maine lobster, Mexican bearnaise and handmade corn tortillas.
  • Dos Caminos Buritos

    • Steak Burrito $19.00 Grilled marinated steak. In a flour tortilla with cotija cheese. Served with a side of pico de Gallo, guacamole, black beans and rice.
    • Pollo Burrito $15.00 Roasted marinated chicken. In a flour tortilla with cotija cheese. Served with a side of pico de Gallo, guacamole, black beans and rice.
    • Carnitas Burrito $15.00 Roasted pulled pork. In a flour tortilla with cotija cheese. Served with a side of pico de Gallo, guacamole, black beans and rice.
    • Vegetable Burrito $15.00 Grilled mixed vegetables. In a flour tortilla with cotija cheese. Served with a side of pico de Gallo, guacamole, black beans and rice.
  • Especialidades De La Casa

    • Pescado Veracruzano $26.00 Oven-roasted red snapper, tomato, chili guero, fresh oregano and white garlic broth. House specialties.
    • Dos Enchiladas $19.50 Roasted chicken, rolled in corn tortillas, chihuahua cheese, mole poblano and tomatillo Verde sauce.
    • Grilled Shrimp Quesadilla $22.50 Open-faced crispy flour tortilla, chile marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
    • Quesadilla Del Mercado $17.50 Grilled market vegetables layered with crisp whole wheat tortillas, queso menonita and roasted tomato chipotle salsa.
    • Red Snapper $26.00
    • Black Angus Skirt Steak $26.00 Marinated grilled steak, with oven-dried tomato and chipotle chile salsita and roasted market vegetables.
    • Ribeye Steak Alambre $28.00 Ribeye steak skewer, Applewood smoked bacon, cipollini onions, poblano chiles, arroz con crema and chimichurri sauce.
    • Chicken Quesadilla $16.50 Nortena-style flour tortilla folded over pastor-roasted chicken, smokey chipotle salsa, queso menonita and pico de gallo.
    • Salmon in Avocado Pipian $22.00 Grilled salmon in avocado-pumpkin seed sauce, braised Satur Farms Swiss chard, chorizo and grilled oyster mushrooms.
    • Conchinita Pibil $23.00 Yucatan-style roast pork, pickled red onions, plantains and habanero salsa.
  • Ceviche

    • Tuna Ceviche $14.00 Soy lime marinade, sesame, chiles torreados, mint and cilantro. Spicy.
    • Baby Octopus Ceviche $12.00 Citrus juices, red onion, radishes and pasilla Oaxaca chile.
    • Snapper Ceviche $12.00 Classic lime marinade, Serrano chiles, tomato, green olives and cilantro.
    • Trio-tasting Ceviches $18.00 Tuna chino-latino, red snapper, de la calle and baby octopus.
  • Fajita-style Cazuelas

    • Barbacoa De Chivo $18.50 Mexican barbequed young goat, chile-lime yogurt and ginger-pickled napa.
  • Mas

    • Mexican Red Rice $5.00
    • Refried Black Beans $6.00 Vegetarian.
    • Mexico City Street Corn $6.00
    • Mac and Chorizo $6.00
    • Sauteed Sweet Plantains $6.00 Chile lime salt.
    • Skilled Poblano Corn Bread $6.00
    • Chips and Salsa $4.00
    • Refried Pinto Beans $6.00
    • Grilled Asparagus $5.00 Chili-lime aioli.
    • Lime-Marinated Grilled Oyster Mushrooms $6.00
    • Papas Fritas $6.00 Served with mole ketchup.
    • Borracho Beans $6.00
    • Charred Cauliflower $6.00 Baja olive oil and chile.
    • Braised Satur Farms Swiss Card $6.00 Chorizo and pine nuts.
  • Lunch Hamburguesas Mexicanas

    • El Lunch Mexicano Burger $13.00 Jalapeno chili relleno, guacamole and roasted tomato mayonnaise. Served with smoked chili fries. Spicy.
  • Lunch Especialidades De La Casa

    • Lunch Dos Enchiladas $19.50 Roasted chicken, rolled in corn tortillas, chihuahua cheese, mole poblano and tomatillo Verde sauce.
    • Lunch Grilled Shrimp Quesadilla $22.50 Open-faced crispy flour tortilla, chile marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
    • Lunch Quesadilla Del Mercado $17.50 Grilled market vegetables layered with crisp whole wheat tortillas, queso menonita and roasted tomato chipotle salsa.
    • Lunch Chicken Quesadilla $16.50 Nortena-style flour tortilla folded over pastor-roasted chicken, smokey chipotle salsa, queso menonita and pico de gallo.
    • Lunch Pescado Veracruzano $26.00 Oven-roasted red snapper, tomato, chili guero, fresh oregano and white garlic broth.
    • Lunch Dos Caminos Chicken Cobb Salad $15.00 Grilled chicken breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco and cilantro basil vinaigrette.
    • Lunch Carne Machaca Burrito $19.00 Tamarind-braised beef short rib, queso menonita, pico de gallo and baby arugula in a flour tortilla.
  • Desserts

    • Salted Caramel Tres Leches Cake $8.00 Caramel cake, vanilla pudding, caramel crunch and fresh raspberries.
    • Mexican Hot Fudge Brownie Sundae $8.00 Vanilla bean, Mexican cinnamon and chocolate kahlua gelato, warm churros, chocolate-covered cacao nibs, hot fudge and anejo butterscotch sauces.
    • Dark Chocolate Tamal $8.00 Warm chocolate cake, chocolate sauce and pumpkin-piloncillo ice cream.
    • Gelato and Sorbet $8.00
    • Warm Apple Empanadas $8.00 Mexican cinnamon ice cream.

Dos Caminos Meatpacking isn't taking orders right now.

Dos Caminos Meatpacking Menu

25 Ratings

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Dos Caminos Meatpacking

Dos Caminos Meatpacking

GrubHub reviews in your neighborhood

  • “Food was good but you delivered the wrong order! Too hungry to send it back.”

    Mark

    1 reviews and 0 orders
  • “Love the guacamole”

    Maleko

    6 reviews and 0 orders
  • “Still not here after an hour and a half. I live half a block away.”

    Cate

    1 reviews and 0 orders
  • “Really terrible service. 1) Did not confirm my order via email, so I had to call after 15 minutes to confirm. 2) Left out items 3) Did not provide utensils. Food was pretty good.”

    Sam

    1 reviews and 0 orders
  • “I'm very conflicted about Dos Caminos. On the one hand, the food is pretty good for NYC Mexican. The appetizers more so than the entrees. The chicken taquitos were awesome, but my steak tacos were very average. Having said that, the prices are outrageous for Mexican food and the portions are small at half the price. But I still continue to order from 2 Caminos, so maybe the problem is me?”

    Todd

    18 reviews and 0 orders
  • “Really yummy Mexican food, delivered quickly by friendly people who (it appears) are the same folks who serve in the restaurant. Not your usual local delivery types. ”

    Wendy

    8 reviews and 0 orders
  • “TERRIBLE!!!!! WORST THING IVE EVER ORDERED!!! so soggy and so disgusting! I couldn't even eat one bite!! Such a waste of 20 bucks ”

    Colleen

    1 reviews and 0 orders
  • “this is not the same food as the restaraunt. they send microwavable burritos that come from under a heat lamp. biggest scam going. ”

    nils

    1 reviews and 0 orders
  • “Ordered the Chicken Quesadilla and was impressed by the meal. Very tasty. Had a BBQ-flavored sauce inside the Quesadilla so it was spicy. I was a little disappointed the delivery did not include utensils or napkins, especially for the price. But overall the food was worth it.”

    Brian

    2 reviews and 0 orders
  • “Very poorly packaged/presented. my enchiladas had no side of rice and beans as advertised and was packaged in a flimsy fold-together box. a lot of money for nothing. And it came very late. I live 2 blocks away. Dont bother, just order from Benny's Burritos. ”

    Chris

    1 reviews and 0 orders

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Dos Caminos Meatpacking Delivery

Mexican, Latin American, Lunch, Dinner

Hours

  • Monday 11:30 AM - 10:00 PM
  • Tuesday 11:30 AM - 10:00 PM
  • Wednesday 11:30 AM - 10:00 PM
  • Thursday 11:30 AM - 1:00 AM
  • Friday 11:30 AM - 12:00 AM
  • Saturday 11:30 AM - 12:00 AM
  • Sunday 11:30 AM - 10:00 PM

917-924-1305

675 Hudson St New York, NY

Friday

Not taking orders at this time.

11:30 AM - 12:00 AM

Delivery

Delivery Free

Minimum $ 15.00

Pickup

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