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Churrascos Menu

  • Antojitos

    • 2 Beef Empanadas $9.95 Ground tenderloin, caramelized onions, cumin, malbec-soaked raisinsand pimento olives. Flaky golden savory latin pastries.
    • 2 Chicken Empanadas $7.95 Roasted chicken, basil and candied pecans. Flaky golden brown savory Latin pastries.
    • 2 Shrimp Empanadas $8.95 Pan roasted shrimp, hearts of palm, garlic, cilantro and sherry cream. Flaky golden brown savory Latin pastries.
    • 2 Ham and Cheese Empanadas $7.95 Smoked ham and queso chihuahaua. Flaky golden brown savory Latin pastries.
    • Choose Any Four Empanadas $14.95
    • Queso Idiazabal Fondue $8.95 Smoked spanish cheese with grilled rustic bread.
    • Taquitos de Malanga $10.95 Pulled pork mini tacos in taro root shells with pineapple pico and crema fresca.
    • Yuquitos $9.95 Crispy yuca cups stufed with beef and pork meatballs with spicy black bean queso idiazbal fondue.
    • Calamari Chicharron $11.95 Plantain crusted calamari, jalapeno, queso frito and pork crackling with spicy black bean sauce and pickled cabbage.
  • Ensaladas

    • Ensalada Churrascos $7.95 Baby mixed greens with marinated heart of palm, tomato, capers, red onion, radish, and smoked Cotija cheese with choice of dressing.
    • Caesar Salad $9.95 Chopped heart of romaine, Caesar dressing, fresh grated Parmigiano Reggiano, garlic rosemary crostini and black pepper.
    • Crab and Avocado Salad $16.95 Jumbo lump crab salad, peeled roma tomato, avocado mousse, red onion, and jalapeno vinaigrette.
    • Pampas Salad $16.95 Grilled beef tenderloin, mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla, and choice of dressing.
  • Sopas

    • Cubana Soup $5.95+ Black bean soup with smoked ham, onion-cilantro relish and provolone cheese. Served in a toasted sourdough bread bowl.
    • Chupe de Langosta $8.95+ Peruvian lobster and shrimp bisque, smoked crab fingers, sherry, roasted corn, sweet potato, and smoked panela cheese.
    • Sopa del Dia $5.95+ Served in a toasted sourdough bread bowl.
  • Churrascos

    • The Churrasco $39.95+ Our signature center cut beef tenderloin, chargrilled and served with cracked new potato, grilled vegetables and bearnaise sauce.
    • Filete en Salsa Jalapena $27.95 8 oz. grilled beef filet with mild onion jalapeno crema, avocado mousse and grilled poblano cheese stuffed flauta. Seasoned with chimichurri, wood grilled and served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Lomo Latino $25.95 8 oz. grilled beef filet, spicy black bean sauce, avocado, fire roasted tortilla & pico de gallo. Seasoned with chimichurri, wood grilled and served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Asado en Salsa Setas $26.95 8 oz. grilled beef filet, mushroom & Spanish sherry sauce, pickled onion, bearnaise & tempura mushroom. Seasoned with chimichurri, wood grilled and served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Puntas en Salsa Verde $25.95 8 oz. grilled beef filet, pisco peppercorn sauce, roasted tomato with blue cheese. Seasoned with chimichurri, wood grilled and served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Bacon Wrapped Filet and Shrimp Brochette $26.95 Grilled skewer of bacon wrapped beef tenderloin, achiote grilled shrimp, roasted poblano pepper and onion over chorizo Caribbean rice. Seasoned with chimichurri, wood grilled and served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
  • Parrilladas

    • Parrillada Mixta $36.95 Grilled beef filet, achiote pork loin, tamarind glazed ribs, chicken breast, two jumbo shrimp, Spanish chorizo and picante chiles and cebollas.
    • Operata de Mariscos $39.95 Grilled lobster, shrimp, scallops and fresh market catch with garlic, tomato, basil and lemon butter ajillo sauce and jasmine rice.
    • Mixta de Vegetales $15.95 Grilled asparagus, mushroom, peppers, onions, tomato, basil, kale and yucca fries with jasmine rice.
  • Ceviche

    • Copacabana $15.95 Peruvian blue tilapia, gulf shrimp, and crispy calamari with jalapeno, red onion and cilantro.
    • Ahi Tuna $14.95 Crispy rice croquette, citrus, red chili, basil and black olive puree.
    • Verde $12.95 Peruvian blue tilapia, cucumber agua de chile, green apple and crispy kale.
    • Lobster Campechana $16.95 Lobster claw and knuckle, avocado and pork chicharron in campechana sauce.
    • Flight of Any Three $21.95
  • Arepas Armadas

    • Black Bean Arepas Armadas $7.95 Queso quesadilla, refritos and pico de gallo
    • Shrimp Margherita Arepas Armadas $9.95 Achiote grilled shrimp, crema jalapena, tomato, and basil.
    • Chicken Tinga Arepas Armadas $8.95 Chipotle, celery, avocado, cabbage, pico de gallo and crema.
    • Pork Carnitas Arepas Armadas $8.95 Crispy pork carnitas and chicharron, black beans, pickled cabbage and crema.
  • Platos Fuertes

    • Pargo de Lujo $35.95 Grilled or pan roasted gulf coast red snapper with jumbo lump crab, shrimp, peeled grape tomato, basil & habanero citrus beurre blanc with mascarpone potato puree. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Grilled Scottish Salmon $27.95 Achiote grilled shrimp, tomatillo broth, avocado, queso fresco & pico de gallo. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Gambas al Ajillo $24.95 Pan roasted garlic shrimp, scallions, tomato, yuca, lemon butter with jasmine rice. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Achiote Seared Ahi Tuna $23.95 With cilantro broth, citrus salad and goat cheese "snow". Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Lobster and Scallop $26.95 Seared scallop & lobster tail with tamale dumplings, peeled grape tomato & smoked tomato broth. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Pollo Encamisado $24.95 Plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato & crema nica. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Pollo Bahia $24.95 Grilled chicken breast with tomato, cilantro, hearts of palm, coconut beurre blanc, and jasmine rice. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Cerdo Marinero $26.95 Achiote rubbed pork tenderloin, jumbo shrimp, lump crabmeat, avocado, pickled cabbage slaw, pork cracklings and yuca. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Carnitas $24.95 Crispy pork carnitas, avocado, radish, criollo peppers and onion with tomatillo sauce. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
    • Lomo Saltado $24.95 Peruvian stir fried beef tenderloin with peppers, onion, yuca fries and jasmine rice. Served with gallo pinto, queso frito, pickled onion, maduros and yuca puffs.
  • Lunch Ensaladas

    • Grilled Chicken Caesar Salad $14.95 Grilled chicken, chopped heart of romaine, Caesar dressing, fresh grated Parmigiano Reggiano, garlic rosemary crostini and black pepper.
    • Crab and Avocado Salad $16.95 Jumbo lump crab salad, peeled roma tomato, avocado mousse, red onion, and jalapeno vinaigrette.
    • Pampas Salad $16.95 Grilled beef tenderloin, mixed greens, cotija cheese, asparagus, peppers, onion, mushrooms, fire roasted tortilla and choice of dressing.
  • Lunch Entradas

    • The Churrasco $29.95+ Our signature center cut beef tenderloin, chargrilled and served with cracked new potato, grilled vegetables and bearnaise sauce.
    • Amazon Burger $12.95 Provolone, bacon, avocado, pickled onion, smoked mustard, red pepper remoulade on sweet sourdough roll with french fries.
    • Pork Cubano $11.95 Pressed sandwich og achiote braised pork, country ham, provolone, smoked mustard and pickled relish on crisp rustic bread with yuca steak fries.
    • Chicken Tinga Arepa $10.95 Chipotle, celery, avocado, cabbage, pico de gallo and crema on griddled fresh masa corn flatbread.
    • Pork Carnitas Arepa $10.95 Crispy pork carnitas and chicharron, black beans, pickled cabbage and crema on griddled fresh masa corn flatbread.
    • Pollo Bahia $16.95 Grilled chicken breast with tomato, cilantro, hearts of palm, coconut beurre blanc and jasmine rice.
    • Pollo al Ajillo $15.95 Grilled chicken breast with roasted garlic, tomato, green scallions, lemon butter with yuca and mascarpone potato puree.
    • Pollo Jalapena $17.95 Grilled chicken with mild jalapeno onion crema, poblano-cheese flautas, spicy black bean sauce and chorizo Caribbean rice.
    • Pollo Encamisado $16.95 Plantain crusted chicken over spicy smoked black bean sauce, seared panela cheese, roasted tomato and crema nica.
    • Grilled Scottish Salmon $21.95 Achiote grilled shrimp, tomatillo broth, avocado, queso fresco and pico de gallo.
    • Gambas al Ajillo $18.95 Pan roasted garlic shrimp, scallions, tomato, yuca, and lemon butter with jasmine rice.
    • Lunch Carnitas $19.95 Crispy pork carnitas, avocado, radish, criollo peppers and onion with tomatillo sauce.
    • Filete en Salsa Jalapena $19.95 8 oz. grilled beef filet with mild onion jalapeno crema, avocado mousse and grilled poblano cheese stuffed flauta.
    • Lomo Latino $19.95 8 oz. grilled beef filet, spicy black bean sauce, avocado, fire roasted tortilla and pico de gallo.
    • Asado en Salsa Setas $19.95 8 oz. grilled beef filet, mushroom and Spanish sherry sauce, pickled onion, bearnaise & tempura mushroom.
    • Puntas en Salsa Verde $19.95 8 oz. grilled beef filet, pisco peppercorn sauce, roasted tomato with blue cheese.
    • Bacon Wrapped Filet and Shrimp Brochette $20.95 Grilled skewer of bacon wrapped beef tenderloin, achiote grilled shrimp, roasted poblano pepper and onion over chorizo Caribbean rice.
  • Lunch Trio

    • Churrasco Lunch Trio $19.95 Choice of soup or salad, entree and dessert.
  • Sides

    • Side Salad $6.95 Baby mixed greens with marinated heart of palm, tomato, capers, red onion, radish, smoked cotija cheese with choice of dressing.
    • Idiazabal Mac and Cheese $6.95 With crispy onion.
    • Brussel Sprouts $6.95 Roasted with tamarind agave glaze.
    • Grilled Spare Ribs $6.95 With tamarind guajillo.
    • French Fries $6.95 With habanero ketchup.
    • Grilled Asparagus $6.95 With bearnaise.
    • Chiles and Cebollas $6.95 Jalapeno, red bell and poblano peppers, and onions.
    • Grilled Market Vegetables $6.95
    • Mascarpone Potato Puree $6.95
  • Dulces

    • The Original Tres Leches $9.95 Our tres leches cake is soaked in a sweet vanilla laced cream then topped with a decadent meringue Italiano.
    • Alfajores $9.95 Melt-in-your-mouth dulce de leche short bread cookies
    • Flan de Queso $9.95 Velvety cheese creme caramel, with caramel sauce and dulce de leche mousse.
    • Delirio de Chocolate $9.95 Chocolate truffle cake, chocolate mousse, chocolate ganache and raspberry coulis.
    • Coconut Ice Cream $9.95 Triple cream house made & served in a caramel tuile basket with fresh berries.
    • Pio X $9.95 Bread pudding trifle, soaked in tequila caramel sauce and topped with cinnamon vanilla cream custard.
    • Sorbet Trio $9.95
    • Individual Scoop Sorbet $3.95

Churrascos isn't taking orders right now.

Churrascos Menu

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Churrascos Delivery

Seafood, Steak, Lunch Specials, Latin American, Lunch, Dinner

Hours

  • Monday 11:00 AM - 9:30 PM
  • Tuesday 11:00 AM - 9:30 PM
  • Wednesday 11:00 AM - 9:30 PM
  • Thursday 11:00 AM - 9:30 PM
  • Friday 11:00 AM - 10:30 PM
  • Saturday 11:00 AM - 10:30 PM
  • Sunday 3:00 PM - 9:00 PM

713-292-0600

2055 Westheimer Rd Houston, TX

Friday

Not taking orders at this time.

11:00 AM - 10:30 PM

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