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Tara Thai
301-272-8978
4828 Bethesda Ave Bethesda MD 20814
8
3.75
The Kapow was amazing!!!
5
5
Asian Thai Noodles Lunch Specials Dinner

Tara Thai isn't taking orders right now.

Tara Thai Menu

  • Popular Items

    • Tom Ka Gai Soup $4.99 Tender chicken breast in coconut milk with lemongrass and galangal.
    • Lettuce Wrap $7.99 Shrimp, minced chicken and cashew nuts mixed with spicy lime dressing, fresh ginger, red onion and scallions.
    • Panang Curry $10.99 Beef, pork, chicken or shrimp cooked in red peanut curry and fresh basil.
    • Green Curry $10.99 Beef, pork, chicken or shrimp cooked in traditional green curry with bamboo shoots, Thai eggplants and basil leaves. Hot and spicy.
    • Spring Rolls $5.99 Our veggie rolls deep fried and served with sweet and sour sauce.
    • Satay $6.99 Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.
    • Pad Thai $10.99 Thin rice noodles stir fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg.
    • Pad See Eaw $10.99 Choice of beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and Thai sweet soy sauce.
    • Kee Mao Goong Gai $12.99 Wide rice noodles topped with shrimp and chicken in spicy basil sauce. Hot and spicy.
    • Kapow $10.99 Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Hot and spicy.
  • Beverages

    • Soda $2.00
    • Bottled Sparkling Water $2.00
  • Special Appetizers

    • Shrimp Martini $7.99 Charcoal grilled black tiger shrimp. Served with special spicy lime dipping sauce.
    • Yum Nua $7.99 Roasted beef, tomatoes, cucumber, onion and cilantro mixed with spicy dressing sauce. Medium spicy.
    • Goong Sarong $7.99 Black tiger shrimp wrapped with spring roll skin. Fried to perfection and served with sweet and sour sauce.
    • Curry Puff $6.99 Diced chicken, potatoes and onions mixed with yellow curry in a puff pastry. Served with cucumber relish.
    • Lettuce Wrap $7.99 Shrimp, minced chicken and cashew nuts mixed with spicy lime dressing, fresh ginger, red onion and scallions.
    • Golden Ring $7.99 Fresh squid lightly battered and fried. Served with sweet and sour sauce.
  • Dinner Appetizers

    • Satay $6.99 Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.
    • Mee Krob $6.99 Sweet crispy noodles tossed with minced pork, shrimp and bean sprouts.
    • Shrimp Cakes $7.99 Minced shrimp in light batter deep fried and served with sweet and sour sauce.
    • Tofu Tod $5.99 Crispy fried soft bean curd. Served with spicy crushed peanuts in a sweet and sour dipping sauce.
    • Heavenly Wings $7.50 Chicken wings stuffed with crab meat, scallions and mushrooms. Fried and served with sweet and sour sauce.
    • Kanom Jeeb $7.99 Crab meat, minced pork and water chestnut wrapped in wonton skins.
    • Moo Yang $6.99 Marinated pork grilled on skewers and served with spicy herb sauce.
    • Hoi Obb $8.50 Fresh mussels steamed with lemongrass, galangal and basil. Served with chili dipping sauce. Mild spicy.
    • Nua Sawan $6.99 Marinated thin slices of beef oven-dried and fried to perfection. Served with Thai slaw.
    • Tod Mun $6.99 Thai curried fish cakes served with peanut cucumber relish. Medium spicy.
    • Spring Rolls $5.99 Our veggie rolls deep fried and served with sweet and sour sauce.
  • Thai Soup

    • Typhon Soup $5.25 Shrimp, scallops, squid, mussels and mushrooms cooked in spicy broth with a touch of lemongrass and basil leaves. Medium spicy.
    • Wonton Soup $4.99 Crab meat, minced pork and water chestnut wonton simmered in a light consomme with fresh vegetable and honey roasted pork.
    • Tom Ka Gai Soup $4.99 Tender chicken breast in coconut milk with lemongrass and galangal.
    • Tom Klong Goong Soup $5.25 Black tiger shrimp, fresh shiitake mushrooms and grilled onions in lemongrass galangal broth seasoned with tamarind juice and roasted chili. Mild spicy.
    • Tom Ka Hed Soup $4.50 Fresh shiitake mushrooms, mushrooms, broccoli, cauliflower, carrot, zucchini and cabbage cooked in coconut milk with lemongrass and galangal.
  • Thai Salad

    • Num Tok $7.25 Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing. Medium spicy.
    • Yum Talay $8.50 Warm shrimp, scallops, mussels, squid, scallions, red onions and cilantro mixed with spicy lime dressing. Medium spicy.
    • Larb Gai $6.99 Minced chicken, red onions, scallions and cilantro sprinkled with lime juice and exotic spices. Medium spicy.
    • House Salad $5.25 Fresh vegetables and yam taro chips. Served with peanut dressing on the side.
    • Papaya Salad Deluxe $7.50 Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing. Served with grilled skewered shrimp. Medium spicy.
    • Yum Ped Yang $6.99 Honey roasted duck tossed with celery, carrot, cucumber and red onion mixed with spicy, sweet and sour salad dressing. Medium spicy.
    • Yum Woon Sen $7.99 Warm cellophane noodles salad with shrimp, minced chicken, red onions, peanuts, cilantro and scallions mixed with spicy lime dressing. Medium spicy.
  • Dinner Entrees

    • Hoi Pik Pow $11.99 Sweet mussels sauteed with hot chili paste and fresh basil leaves. Medium spicy.
    • Cashew Chicken $10.99 Chicken sauteed with cashew nuts and dice onions in savory light brown gravy.
    • Cashew Shrimp $13.99 Shrimp sauteed with cashew nuts and dice onions in savory light brown gravy.
    • Kapow $10.99 Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Hot and spicy.
    • Ginger Perfect $10.99 Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in bean sauce.
    • Nua Obb $12.50 Tender slices of beef braised with exotic spices. Served with vegetables and a puree of green onions and chili.
    • Goong Phuket $13.99 Grilled black tiger shrimp topped with crab meat and chicken sauce. Medium spicy.
    • Pad Pik King $10.99 Beef, chicken, pork or shrimp sauteed with curry paste and string beans, sprinkled with shredded kaffir lime leaves.
    • Buab Pad Goong $12.99 Black tiger shrimp, shiitake mushrooms and zucchini sauteed in light garlic sauce.
    • Honey Roasted Duck $12.99 Young duck marinated overnight, de-boned and served with your choice of side.
    • Deep Sea $13.99 Shrimp, scallops, squid and mussels stir fried with celery, onions, scallions and egg in curry sauce. Mild spicy.
  • Dinner Curry

    • Green Curry $10.99 Beef, pork, chicken or shrimp cooked in traditional green curry with bamboo shoots, Thai eggplants and basil leaves. Hot and spicy.
    • Gaeng Ped Yang $10.99 Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Medium spicy.
    • Panang Curry $10.99 Beef, pork, chicken or shrimp cooked in red peanut curry and fresh basil.
  • Dinner Noodles and Rice

    • Pad Thai $10.99 Thin rice noodles stir fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg.
    • Pad Woon Sen $10.99 Cellophane noodles stir fried with shrimp, pork, hu-nu mushrooms, scallions and egg.
    • Kee Mao Goong Gai $12.99 Wide rice noodles topped with shrimp and chicken in spicy basil sauce. Hot and spicy.
    • Seafood Fried Rice $13.99 Seafood stir fried with rice, basil and hot chili. Hot and spicy.
    • Kao Pad $10.99 Beef, chicken, pork or shrimp stir fried with jasmine rice, onions, scallions, tomatoes and egg.
    • Lad Na $10.99 Choice of beef, chicken, pork or seafood cooked with watercress in light gravy sauce. Served on a bed of wide rice noodles.
    • Pad See Eaw $10.99 Choice of beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and Thai sweet soy sauce.
  • Dinner Chef's Special

    • Fish Fillet $16.99 Tilapia fillet fried and served in your choice of style.
    • Nua Sub $11.50 Wide rice noodles topped with minced beef, onion, scallions and diced tomatoes in special curry sauce. Mild spicy.
    • Woonsen Tom Yum Goong $11.50 Cellophane noodle with shrimp, sliced chicken, bean sprout and scallions in spicy tom yum broth. Medium spicy.
    • Sen Mee Gai $11.50 Rice vermicelli on bed of watercress topped with sliced chicken breasts and cashew nut in roasted chili sauce. Mild spicy.
    • Kao Pad Poh Tak $12.50 House herbal fried rice with combination of seafood, lemon grass, kaffir lime leaves, galangal and sweet basil.
    • Goong Gai Kua $12.99 Wide rice noodles stir fried with shrimp, sliced chicken breasts, egg and chopped lettuce in thin soy sauce.
  • Dinner Vegetarian

    • Gaeng Jae $9.99 Mixed vegetables and tofu cooked in traditional style green curry sauce. Medium spicy.
    • Vegetable Fried Rice $9.99 An array of colorful vegetables stir fried with tofu and jasmine rice.
    • Kapow Jae $9.99 Tofu, broccoli, mushrooms and cabbage sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.
    • Pad Thai Jae $9.99 Thin rice noodles stir fried with mixed fresh veggies, bean curd and crushed peanuts.
    • Watercress Fi Daeng $9.99 Fresh watercress stir fried in very high heat with spicy black bean sauce.
    • Spicy Eggplant $9.99 Slices of eggplant stir fried with hot chili, garlic and fresh basil. Hot and spicy.
    • Pad Pak Jae $9.99 Mixed vegetables, mushrooms and tofu sauteed in light garlic sauce.
    • Pad Pik King Jae $9.99 String beans, carrot and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.
    • Rama Tofu $9.99 Tofu served on a bed of blanched watercress and broccoli topped with peanut sauce. Mild spicy.
  • Our Specialties

    • Siamese Bay Noodles $17.25 Black tiger shrimp, mussels and squid sauteed with fresh wide rice noodles and string beans in spicy roasted chili paste topped with crab meat. Mild spicy.
    • Sea Madness $17.99 Seafood combination and deep fried tilapia sauteed in special chili paste with bell peppers, mushrooms, onions and basil leaves topped with crab meat. Mild spicy.
    • Poo Goong Ob Woonsen $16.99 Black tiger shrimp and cellophane noodles cooked with napa cabbage, shiitake mushrooms, ginger, scallions and celery topped with crab meat. Served with a side of spicy chili sauce.
    • Talay Kratiem $17.50 Black tiger shrimp, scallops and squid stir fried in light garlic sauce and white pepper. Served with steamed cabbage and broccoli.
  • Lunch Appetizers

    • Lunch Satay $4.99 Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish. Mild spicy.
    • Lunch Mee Krob $5.99 Sweet crispy noodles tossed with minced pork, shrimp and bean sprouts.
    • Lunch Shrimp Cakes $6.99 Minced shrimp in light batter deep fried and served with sweet and sour sauce.
    • Lunch Tofu Tod $4.50 Crispy fried soft bean curd served with spicy crushed peanuts in a sweet and sour dipping sauce.
    • Lunch Heavenly Wings $5.50 Chicken wings stuffed with crab meat, scallions and mushrooms. Fried and served with sweet and sour sauce.
    • Lunch Kanom Jeeb $5.99 Crab meat, minced pork and water chestnut wrapped in wonton skins.
    • Lunch Moo Yang $4.99 Marinated pork grilled on skewers and served with spicy herb sauce.
    • Lunch Tod Mun $4.99 Thai curried fish cakes served with peanut cucumber relish. Medium spicy.
    • Lunch Spring Rolls $4.50 Our veggie rolls deep fried and served with sweet and sour sauce.
  • Lunch Entrees

    • Lunch Hoi Pik Pow $8.99 Sweet mussels sauteed with hot chili paste and fresh basil leaves. Medium spicy.
    • Lunch Cashew Chicken $8.50 Chicken sauteed with cashew nuts and dice onions in savory light brown gravy.
    • Lunch Cashew Shrimp $10.50 Shrimp sauteed with cashew nuts and dice onions in savory light brown gravy.
    • Lunch Kapow $8.50 Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Hot and spicy.
    • Lunch Ginger Perfect $8.50 Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and hu-nu mushrooms in bean sauce.
    • Lunch Nua Obb $9.99 Tender slices of beef braised with exotic spices. Served with vegetables and a puree of green onions and chili.
    • Lunch Goong Phuket $10.50 Grilled black tiger shrimp topped with crab meat and chicken sauce. Medium spicy.
    • Lunch Pad Pik King $8.99 Beef, chicken, pork or shrimp sauteed with curry paste and string beans, sprinkled with shredded kaffir lime leaves. Medium spicy.
    • Lunch Buab Pad Goong $9.99 Black tiger shrimp, shiitake mushrooms and zucchini sauteed in light garlic sauce.
    • Lunch Honey Roasted Duck $9.99 Young duck marinated overnight, deboned and served with your choice of side.
    • Lunch Deep Sea $10.99 Shrimp, scallops, squid and mussels stir fried with celery, onions, scallions and egg in a curry sauce. Mild spicy.
  • Lunch Curry

    • Lunch Green Curry $8.50 Beef, pork, chicken or shrimp cooked in traditional green curry with bamboo shoots, Thai eggplants and basil leaves. Hot and spicy.
    • Lunch Gaeng Ped Yang $9.50 Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Medium spicy.
    • Lunch Panang Curry $8.50 Beef, pork, chicken or shrimp cooked in red peanut curry and fresh basil.
  • Lunch Noodles and Rice

    • Lunch Pad Thai $8.50 Thin rice noodles stir fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg.
    • Lunch Pad Woon Sen $8.50 Cellophane noodles stir fried with shrimp, pork, hu-nu mushrooms, scallions and egg.
    • Lunch Kee Mao Goong Gai $9.50 Wide rice noodles topped with shrimp and chicken in spicy basil sauce. Hot and spicy.
    • Lunch Seafood Fried Rice $10.50 Seafood stir fried with rice, basil and hot chili. Hot and spicy.
    • Lunch Kao Pad $8.50 Beef, chicken, pork or shrimp stir fried with jasmine rice, onions, scallions, tomatoes and egg.
    • Lunch Lad Na $8.50 Choice of beef, chicken, pork or seafood cooked with watercress in light gravy sauce. Served on a bed of wide rice noodles.
    • Lunch Pad See Eaw $8.50 Choice of beef, chicken, pork or shrimp stir fried with wide rice noodles, egg, broccoli and Thai sweet soy sauce.
  • Lunch Chef's Special

    • Lunch Fish Fillet $10.99 Tilapia fillet fried and served in your choice of style.
    • Lunch Ba Mee Haeng $9.99 Soft egg noodles, shrimp, crab meat, bean sprouts, crushed peanuts and green leaf topped with fried wonton.
    • Lunch Nua Sub $8.50 Wide rice noodles topped with minced beef, onion, scallions and diced tomatoes in special curry sauce. Mild spicy.
    • Lunch Woonsen Tom Yum Goong $8.50 Cellophane noodle with shrimp, sliced chicken, bean sprout and scallions in spicy tom yum broth. Medium spicy.
    • Lunch Sen Mee Gai $8.50 Rice vermicelli on bed of watercress topped with sliced chicken breasts and cashew nut in roasted chili sauce. Mild spicy.
    • Lunch Kao Pad Poh Tak $9.99 House herbal fried rice with combination of seafood, lemon grass, kaffir lime leaves, galangal and sweet basil.
    • Lunch Goong Gai Kua $9.50 Wide rice noodles stir fried with shrimp, sliced chicken breasts, egg and chopped lettuce in thin soy sauce.
  • Lunch Vegetarian

    • Lunch Gaeng Jae $7.99 Mixed vegetables and tofu cooked in traditional style green curry sauce. Medium spicy.
    • Lunch Vegetable Fried Rice $7.99 An array of colorful vegetables stir fried with tofu and jasmine rice.
    • Lunch Kapow Jae $7.99 Tofu, broccoli, mushrooms and cabbage sauteed in chili and garlic sauce with fresh basil leaves. Hot and spicy.
    • Lunch Pad Thai Jae $7.99 Thin rice noodles stir fried with mixed fresh vegetables, bean curd and crushed peanuts.
    • Lunch Watercress Fi Daeng $7.99 Fresh watercress stir fried in very high heat with spicy black bean sauce.
    • Lunch Spicy Eggplant $7.99 Slices of eggplant stir fried with hot chili, garlic and fresh basil. Hot and spicy.
    • Lunch Pad Pak Jae $7.99 Mixed vegetables, mushrooms and tofu sauteed in light garlic sauce.
    • Lunch Pad Pik King Jae $7.99 String beans, carrot and tofu sauteed with curry paste and sprinkled with kaffir lime leaves. Medium spicy.
    • Lunch Rama Tofu $7.99 Tofu served on a bed of blanched watercress and broccoli topped with peanut sauce. Mild spicy.
  • Desserts

    • Coconut Ice Cream $3.99 Topped with homemade berry sauce.
    • Lychee Ice Cream $3.99 Topped with hazelnut liquor.
    • Coffee Ice Cream $3.99 Topped with coffee liquor.
    • Black and White Chocolate Cake $4.50
    • Young Coconut Custard Pie $3.99
    • Mango Sorbet $3.99

Tara Thai isn't taking orders right now.

Tara Thai Menu

12 Ratings

"The Kapow was amazing!!! 5 stars. -Noah "

8 Reviews Hide Reviews

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Tara Thai

Tara Thai

GrubHub reviews in your neighborhood

  • “While I like their food and the staff members are nice, it frustrates me to no end that the last 3 times I've ordered from there they've put mushrooms in my order...something I'm allergic to and put in caps every time to please watch out for. Yet still, like clockwork they don't bother to read the note under special instructions. Why bother when it's just going to get overlooked”

    Hunter Lia

    1 reviews and 11 orders
  • “The Kapow was amazing!!!”

    Noah

    2 reviews and 27 orders
  • “Great, almost as good as dining in!”

    Karen

    1 reviews and 5 orders
  • “pad see ew was fantastic”

    Wendy

    2 reviews and 207 orders
  • “good!”

    Tuong-Vi

    1 reviews and 9 orders
  • “Mixed feelings...the appetizer Yum woonsen was small in proportion, 1/3 of it was cabbage as a garnish. On the other hand, there was more rice per portion than the usual with Thai restaurants. The flavors were good.”

    Mina

    2 reviews and 43 orders
  • “Awful. I won't be eating there, again. I threw out all of the food. The mussels were dry. The duck, well, we won't even go there. And, the curry swamped in a cesspool of oil. $50.00 lighter and a very unpleasant experience.”

    Lynn

    1 reviews and 1 orders
  • “Great food!”

    Lauren

    1 reviews and 1 orders

Full Hours, Cuisines, More Info... Hide Extra Info

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Tara Thai Delivery

Asian, Thai, Noodles, Lunch Specials, Dinner

Hours

  • Monday 5:00 PM - 9:30 PM
  • Tuesday 5:00 PM - 9:30 PM
  • Wednesday 5:00 PM - 9:30 PM
  • Thursday 5:00 PM - 9:30 PM
  • Friday 5:00 PM - 10:30 PM
  • Saturday 5:00 PM - 10:30 PM
  • Sunday 5:00 PM - 9:30 PM

301-272-8978

4828 Bethesda Ave Bethesda, MD

Sunday

Not taking orders at this time.

5:00 PM - 9:30 PM

Delivery

Delivery $0-$3 depending on location

Minimum $ 20.00

Pickup

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