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Cesco Osteria Menu

Trending Items

Suggested Meals

    • $18.00 Vegetarian Lasagna
    • $12.00 Crispy Calamari
    • $18.00 Vegetarian Lasagna
    • $12.00 Crispy Calamari
    • $15.00 Antipasta Della Casa
    • $10.00 Fresh Arugula and Grilled Radicchio Salad
    • $6.00 Tuscan Cannellini Beans

The prices shown on the menu may include a markup by this delivery service. See our Terms of Use.

  • Beverages

    • 12 oz. Can Soda $1.25
    • 16 oz. Small Water $1.50
    • 6 Pack of Mixed Soda $5.49 Choose the types of soda you would like. If you want multiples of a certain type, please specify the quantity of each in the Special Instructions.
  • Dinner Appetizers

    • Prosciutto di Parma $15.00 Served with savory fried dough and tangy stracchino cheese.
    • Sauteed Jumbo Shrimp Appetizer $13.00 Sauteed with Sicillian caponata and chickpea puree.
    • Fresh Red Beets $10.00 Goat cheese, arugula and black olive salad, drizzled with balsamic vinaigrette.
    • Portobello Mushroom $11.00 Pastry wrapped portobello mushroom, goat cheese and caramelized onion, served with sweet balsamic reduction.
    • Arancini $10.00 Traditional savory rice balls, with vegetables and fontina cheese, topped with sun-dried tomato sauce.
    • Crispy Calamari $12.00 With tomato aioli sauce.
    • Maine Mussels $10.00 In white wine, tomato, garlic and herb broth.
    • Salad of Baby Octopus $13.00 Salad of baby octopus, calamari and shrimp with black olives, carrots and celery.
    • Tower of Lump Crab Meat $13.00 Lightly seasoned tower of lump crab meat, avocado, tomato and basil.
    • Roasted Scallops $12.00 Pancetta-wrapped roasted scallops, served over spinach, goat cheese and caramelized onions.
    • Antipasta Della Casa $15.00 Antipasto Della casa with prosciutto, salame, fire-roasted peppers, fava beans and pecorino crostini and savory fried dough.
  • Dinner Soup

    • Ribollita Soup $9.00 Classic Tuscan vegetarian stew of fourteen different vegetables and bread.
  • Dinner Salads

    • Fresh Arugula and Grilled Radicchio Salad $10.00 Fresh arugula and grilled radicchio, dressed with lemon, shallot and mosto olive oil and topped with shaved Tuscan pecorino cheese.
    • Tuscan Panzanella Salad $9.00 Traditional Tuscan panzanella, bread salad with red onions, cucumbers, tomato and basil in a light lemon and extra virgin olive oil dressing.
    • Organic Mixed Greens Salad $8.00 Organic mixed greens with light balsamic vinaigrette.
    • Belgian Endive and Mesclun Greens Salad $10.00 Belgian endive and mesculin greens, wrapped in crispy Parmesan cheese.
    • Fresh Fennel Arugula Salad $9.00 Fresh fennel, arugula, oranges and walnuts, drizzled with lemon mosto olive oil.
  • Dinner Pasta

    • Orecchiette $14.00 With sausage, broccoli rabe and cherry tomatoes.
    • Tortelli $16.00 Tortelli stuffed with ricotta and Swiss chard in a butter sage sauce.
    • Vegetarian Lasagna $18.00 Vegetarian lasagna with grilled eggplant, mozzarella and tomato.
    • Rigatoni $17.00 Served with sauteed mushrooms, peas and proisciutto in a light tomato cream sauce.
    • Pappardelle $17.00 Pappardelle, wide egg noodles, with long island duck sauce.
    • Penne with Eggplant $15.00 Penne with eggplant, tomato and ricotta.
    • Angel Hair $13.00 Angel hair with fresh tomato and basil.
    • Ravioloni $18.00 Ravioloni stuffed with butternut squash and ricotta in a mascarpone cheese sauce.
    • Squid Ink Tagliolini $21.00 Squid ink tagliolini with shrimp, calamari, asparagus and spicy tomato.
    • Seafood Linguine $21.00 Seafood linguine with shrimp, mussels, scallops, clams, squid and tomato in a white wine sauce.
    • Veal Stuffed Ravioli $16.00 Veal stuffed ravioli with Bolognese sauce.
    • Potato Gnocchi $19.00 Potato gnocchi with mini meatballs, tomato and mozzarella cheese.
  • Dinner Main Course

    • Sauteed Chicken Breast $21.00 Prepared in a red pepper gorgonzola sauce with cannelini beans and roasted potatoes.
    • Tagliata $28.00 Tagliata, grilled spicy top loin steak, served over fresh arugula and rustic rosemary potatoes.
    • Sauteed Veal Scaloppini $26.00 Sauteed veal scaloppini with melted mozzarella and black truffle sauce.
    • Veal Porter House Chop $33.00 Grilled tender veal porterhouse chop with grilled Mediterranean vegetables and French fries.
    • Veal Osso Buco $30.00 Prosecco-braised veal osso buco, with gremolata sauce and parmesan risotto.
    • Filet Mignon $32.00 Grilled filet mignon tower layered with eggplant and tomato in a chestnut mushroom sauce served with twice-cooked crispy potatoes.
    • Braised Codfish $26.00 Served with a tomato, black olive, caper and anchovie sauce served over garlic and olive oil capellini pasta.
    • Cacciucco $24.00 Traditional Tuscan bouillabaisse.
    • Orata $30.00 Grilled whole Mediterranean sea bass, with fresh herbs and garlic, served with stewed baby sweet peas and thyme.
    • Lamb Tenderloin $30.00 Grilled marinated lamb tenderloin, served with braised lentils and grilled vegetables.
    • Beef Short Ribs $26.00 Red wine braised beef short ribs, served with mixed spring vegetables and mashed potatoes.
    • Atlantic Salmon $25.00 Sauteed wild Alaskan salmon on a bed of spinach, goat cheese and sweet onion.
    • Chicken Paillard $19.00 Herb crusted chicken paillard, with grilled Mediterranean vegetables drizzled with mosto olive oil.
    • Sauteed Jumbo Lump Crab Cakes $32.00 Sauteed with a lemon butter sauce and served with mashed potatoes and vegetables.
    • Shrimp and Scallops $27.00 Shrimp and scallops sauteed in marsala and served with chickpea puree.
  • Dinner Pizza Alla Florentina

    • Margherita Pizza $10.50 Margherita pizza with tomato, mozzarella and basil.
    • White Pizza $11.50 White pizza with stracchino, ricotta cheese and pear.
    • Calozne $12.00 Calzone with ham, mozzarella, ricotta and tomato.
    • Capricciosa Pizza $11.50 Capricciosa pizza with tomato, mozzarella, mushrooms and sausage.
    • Cesco Pizza $11.50 Cesco pizza with mozzarella, tomato, bacon, stracchino and radicchio.
    • Four Cheese Pizza $12.50 Four cheese pizza with mozzarella, Gorgonzola, ricotta and stracchino cheeses.
    • Golosa Pizza $12.50 Golosa pizza with tomato, mozzarella, salami, sausage, ham and bacon.
    • Napoletana Pizza $11.50 Napoletana pizza with tomato, mozzarella, anchovies, capers and garlic.
    • Contadina Pizza $11.50 Contadina pizza with tomato, mozzarella, grilled vegetables and goat cheese.
    • Portobello Pizza $12.50 Portobello pizza with mozzarella, fresh grilled portobello, smoked salmon and scallions.
  • Dinner Crispy Focaccia

    • Crispy Focaccia $11.50+ Crispy dough served without tomato sauce and topped with fresh ingredients added after baking.
  • Dinner Sides

    • Sauteed Swiss Chard $6.00 With garlic and olive oil.
    • Twice Cooked Crispy Potateos $6.00
    • Tuscan Cannellini Beans $6.00 With red onions and extra virgin olive oil.

Build your meal by clicking whatever sounds good.

Cesco Osteria Menu

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Cesco Osteria

Cesco Osteria

GrubHub reviews in your neighborhood

  • “Food was cold. Shrimp and scallops were overcooked and did not taste good. Soup was gloopy and odd (used a fork rather than a spoon). Very disappointed as have had a beyond wonderful meal in the restaurant last year.”

    Michelle

    1 reviews and 48 orders
  • “food was cold”

    Jessica

    1 reviews and 1 orders

Full Hours, Cuisines, More Info... Hide Extra Info

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Cesco Osteria Delivery

Pizza, Pasta, Salads, Lunch, Dinner

Delivery is done by a third party delivery service.

Hours

  • Monday 11:30 AM - 10:00 PM
  • Tuesday 11:30 AM - 10:00 PM
  • Wednesday 11:30 AM - 10:00 PM
  • Thursday 11:30 AM - 10:00 PM
  • Friday 11:30 AM - 10:30 PM
  • Saturday 4:30 AM - 10:30 PM
  • Sunday 12:00 PM - 10:00 PM

301-795-4314

7401 Woodmont Ave Bethesda, MD

Saturday

Open Now

4:30 AM - 10:30 PM

Delivery

Delivery $7.49 + 9% of order total

Minimum $ 20.00

Pickup

No Pickup Why not?

Pickup not available

Cesco Osteria doesn't offer pickup through us.

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