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Olea Bistro Menu

  • Dinner Appetizers

    • Mediterranean Plate $11.95 Hummus, babaganoush, tzatziki, dolma and pureed lentil.
    • Warm Olives $4.95 Assorted selection of the day's olives marinated and served warm.
    • Warm Goat Cheese $7.95 Warm organic goat cheese served with kiwis and organic mixed greens.
    • Steamed Shellfish $10.95 Fresh clams and mussels sauteed in white wine, tomatoes topped with crostini.
    • White Beans $6.95 Baked gigante beans with tomatoes, homemade pesto and feta.
    • Caprese $6.95 Buffalo mozzarella served on sliced tomatoes topped with basil and extra virgin olive oil.
    • Calamari $9.95 Lightly floured fried calamari, served with spicy marinara sauce.
    • Rolantine $7.95 Grilled eggplant rolled and baked with goat cheese, sun-dried tomatoes, basil and pink sauce.
    • Portabella $9.95 Baked portabella topped with spinach and Gorgonzola .
    • Soup $4.95 Red lentil soup.
  • Dinner Salads

    • Insalata Olea $5.95 Baby organic mixed greens, olives, red onions and tomatoes tossed in homemade balsamic vinaigrette.
    • Barbietola Salad $6.95 Roasted beets with organic greens, toasted walnuts and goat cheese, served with red wine vinaigrette.
    • Insalata Arugula $7.95 Organic arugula, with feta, watermelon and almonds tossed in balsamic vinaigrette.
    • Insalata Spinaci $7.95 Organic baby spinach, with walnuts, Gorgonzola and cranberries tossed in honey mustard dressing.
    • Caesar Salad $6.95 Hearts of romaine tossed in homemade Caesar dressing with polenta croutons.
  • Dinner Pastas and Specialties

    • Fettuccine Alla Olea $14.95 Pasta, chicken breast, spinach, mushroom, sun-dried tomatoes and cream sauce.
    • Penne Salsiccia $12.95 Pasta with spicy Italian sausages, onions, bell peppers and marinara sauce.
    • Rigatoni Primavera $10.95 Rigatoni pasta served with the fresh veggies of the day and marinara sauce, topped with goat cheese.
    • Half Moon Bay $10.95 Homemade butternut squash raviolis served in a bed of homemade marinara seasoned with fresh sage and Parmesan cheese.
    • Diane's Vongole $15.95 Linguine pasta with clams, tomatoes and white wine sauce.
    • Ricotta $10.95 Homemade spinach and ricotta raviolis served in a bed of creamy pink sauce.
    • Paella Risotto $18.95 Italian arborio rice served with an assortment of the fresh seafood of the day, chicken and Italian sausage.
    • Borani $13.95 Organic Swiss chard with bulgur and marinara sauce, topped with falafel balls, homemade yogurt sauce and paprika and oregano infused olive oil.
    • Keledosh $16.95 Lamb, garbanzo beans, lentil, barley, spicy sauce, mint and prunes tossed in homemade marinara sauce and served in a freshly baked kabocha squash.
    • Dizek $16.95 Lamb, bell peppers, onions, parsley, sumac, garlic and homemade marinara baked in a Mediterranean clay pot with bulgur rice.
    • Eriste $14.95 Roasted noodles, organic chicken breast, peach and dried cherries seasoned with fresh thyme and Italian herbs.
    • Pomegranate New York Steak $18.95 New York steak seasoned with Mediterranean herbs, served with pomegranate sauce, mashed potatoes and veggies.
    • Pesce $17.95 Pan seared fresh rainbow trout with capers, lemon and white wine, served with mashed potatoes and veggies.
    • Pollo Alla Scampi $15.95 Seasoned breast of chicken and prawns served in a lemony white wine sauce.
    • Manti $12.95 Homemade dumplings filled with seasoned lamb and beef served in a bed of yogurt sauce and topped with paprika and oregano infused olive oil.
  • Dinner from the Grill

    • Lamb $15.95 Skewered cubes of lamb seasoned in Mediterranean herbs, spices and extra virgin olive oil. Includes bulgur wheat and fresh veggies of the day.
    • Chicken $13.95 Skewered cubes of chicken seasoned with a glaze of honey mustard. Includes bulgur wheat and fresh veggies of the day.
    • Halep $13.95 Mixed and minced lamb and beef balls seasoned with pistachios and seasoning. Includes bulgur wheat and fresh veggies of the day.
    • Olea Grill Combo $16.95 Lamb, chicken and halep. Includes bulgur wheat and fresh veggies of the day.

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Olea Bistro Menu

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Olea Bistro Delivery

Sandwiches, Italian, Salads, Mediterranean, Lunch, Dinner

Hours

  • Monday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Tuesday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Wednesday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Thursday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Friday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Saturday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM
  • Sunday 11:30 AM - 3:00 PM
    5:00 PM - 8:30 PM

650-238-9166

1219 Burlingame Ave Burlingame, CA

Monday

Open Now

11:30 AM - 3:00 PM

5:00 PM - 8:30 PM

Delivery

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Delivery not available

Olea Bistro doesn't offer delivery.

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