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Fusion Peruvian Grill Menu

Trending Items

Suggested Meals

    • $15.00 Fusion Sampler
    • $14.00 Saltado De Pollo
  • Appetizers

    • Fusion Sampler $15.00 Fried yucca, articuchas, choritas, a la chalaca, roasted Peruvian giant corn and fried calamari. Served with leche de tigre.
    • Jalea $14.00 Crispy fried calamari, fish, shrimp, Peruvian giant corn, cancha and fried yucca, topped with salsa and criolla. Served with remoulade sauce.
    • Anticuchos $10.00 Two beef heart skewers served with grilled potatoes and Peruvian giant corn.
    • Choritos a La Chalaca $10.00 New Zealand mussels with freshly squeezed lime juice, onions, cilantro and aji rocoto.
    • Papa a La Huancaina $7.00 Huancaina sauce served on boiled potatoes topped with eggs and Kalamata olive.
    • Yuca Ball $8.00 Mashed yucca mixed with Parmesan and mozzarella cheese, served with huancaina sauce and salsa chialo.
    • Chicharron De Pollo $9.00 Chicken marinated with parillera sauce then deep fried served with spicy rocoto aioli lemon sauce.
    • Causa De Pollo $9.00 Cold mashed potato seasoned with aji Amarillo, topped with a pulled chicken, lettuce and avocado.
  • Ceviche

    • Ceviche De Pescadoo $14.00 Red snapper lime juice marinade and aji rocoto, red onion, served with potatoes, sweet potato and Peruvian giant corn.
    • Ceviche Mixto $15.00 Red snapper, prawns, mussels, scallops, calamari in lime juice and aji rocoto marinade, red onion, served with potato, sweet potato and Peruvian giant corn.
  • Leche De Tigre

    • Chalaca $10.50 Freshly squeezed lime juice blended with aji rocoto, flamed pisco diced red onion and fish, with Peruvian giant corn.
    • Shrimp Ceviche Shooter $10.25 Three shooters of our premium shrimp ceviche with flamed pisco.
  • Seafood Entrees

    • Parrillada De Mariscos $22.95 Grilled red snapper, prawns, mussels, scallops in aji panca marinade served with Peruvian giant corn potatoes and salsa criolla.
    • Pescado a Lo Macho $17.00 Sauteed prawns, calamari, mussels, clams, baby shrimps, onions, aji amarillo tomato and chicha jora reduction sauce over pan fried red snapper, served with rice and sweet potatoes.
    • Pescado a La Chorrillana and Quinoa $14.00+ Grilled salmon with sauteed onion, tomatoes, aji amarillo and white wine, served over quinoa creamy risotto.
    • Parihuela $18.00 Calamari, prawns, fish fillet, black mussels, crab baby shrimp, clams and scallops marinated in chicha de jora, sauteed with garlic, tomato, cilantro, aji amarillo and lemon zest.
    • Arroz Con Mariscos Paella $18.00 Sauteed calamari, scallop, crab, prawns, black mussels, baby shrimp, clams, fish, garlic, cilantro, aji amarillo and white wine cooked with carnaroli rice and topped with salsa criolla.
    • Picante De Mariscos $18.00 Sauteed prawns, scallops, baby shrimp, mahi mahi, potato, clams, black mussel sauteed with garlic, onion and creamy aji amarillo sauce served with rice on side.
    • Pasta Negra $18.00 Sauteed prawns, scallops, baby shrimp, clams, black mussel sauteed with garlic, onion and creamy aji panca sauce. Served with squid ink black pasta.
    • Barley (Trigo) and Grilled Salmon $14.00+ Sauteed garlic, diced onion and barley in a creamy aji amarillo sauce, served with grilled vegetable and lemon passion fruit sauce.
  • Saltados

    • Lomo Saltado $15.00 Stir fried steak strips with onion, tomato, cilantro, garlic, red wine vinegar and soy sauce. Served with fries and a side of rice.
    • Saltado De Pollo $14.00 Stir fried chicken breast with onion, tomato, cilantro, garlic, green onion, red wine vinegar and soy sauce. Served with fries and a side of rice.
    • Saltado De Pescado $14.00 Stir fried fish, tomato, garlic, ginger, green onions, red wine vinegar and soy sauce. Served with fries and a side of rice.
  • Meat Entrees

    • Bistek a Lo Pobre $17.30 Grilled rib-eye steak with fried plantains, french fries and two eggs. Served with rice and rocoto sauce.
    • Tacu Tacu a Lo Pobre $17.30 Grilled rib-eye steak with sauteed onions, garlic, rice and beans served with two eggs, fried plantains and rocoto sauce.
    • Seco De Cordero $19.00 Lamb shank braised five hours in cilantro sauce, served with beans, rice and salsa Criollo.
    • Parrillada $22.00 Grilled rib-eye steak, two anticuchos, grilled prawns marinated in aji panca sauce, served with Peruvian giant corn, grilled potatoes, salsa criolla and rocoto sauce.
    • Chimichurri Fillet Mignon Medallion $20.00 Served with grilled potatoes, grilled vegetables and rocoto aioli.
    • Aji De Gallina $14.00 Pulled hen stew in creamy aji Amarillo sauce served over boiled potatoes and topped with a boiled egg and an olive. Served with rice.
    • Tallarines Verdes (Pesto Linguine) $10.00 Sauteed garlic, onions, white wine and spinach basil pesto topped with Parmesan cheese.
  • Pollo A La Brasa Rotisserie

    • Pollo a La Brasa $23.95 One whole chicken served with two sides.
    • 1/2 Pollo a La Brasa $13.95 Half chicken served with two sides.
  • Vegetarian

    • Primavera $9.00 Mixed greens, onions, tomatoes, cucumbers, fresh cheese, cranberries, caramelized walnuts and passion fruit vinaigrette.
    • Tofu and Portabella Mushroom Saltado $13.00 Stir fried tofu and portobello with onion, tomato, cilantro, green onion, garlic, red wine vinegar and soy sauce. Served with fries and rice.
  • Sides

    • White Rice $3.00
    • Plantains $5.00
    • Peruvian Beans $3.00
    • Fried Yuca $6.00
    • French Fries $4.50
    • Sweet Potato Fries $5.00
  • Desserts

    • Helado De Lucuma $6.00 Lucuma ice cream.
    • Dulce De Leche Crepers $6.00 Crepers filled with dulce de leche and pisco ice cream on side.
    • El Lumeno $8.00 Alfajores and pisco ice cream.
    • Leche Asada $7.00 Sweet roasted milk.
    • Peru Negro $8.00 Chocolate lava cake and lucuma ice cream.
    • Mil Hojas $8.00 Thousand sheets cake inter-layered with chantilly and vanilla ice cream.

Build your meal by clicking whatever sounds good.

Fusion Peruvian Grill Menu

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Fusion Peruvian Grill Delivery

Chicken, Seafood, Latin American, Lunch, Dinner, Peruvian

Hours

  • Monday 11:00 AM - 3:00 PM
    5:20 PM - 9:00 PM
  • Tuesday 11:00 AM - 3:00 PM
    5:20 PM - 9:00 PM
  • Wednesday 11:00 AM - 3:00 PM
    5:20 PM - 9:00 PM
  • Thursday 11:00 AM - 3:00 PM
    5:20 PM - 9:00 PM
  • Friday 11:00 AM - 3:00 PM
    5:20 PM - 9:00 PM
  • Saturday 11:00 AM - 10:00 PM
  • Sunday 11:00 AM - 9:00 PM

650-238-9160

45 N B St San Mateo, CA

Tuesday

Open Now

11:00 AM - 3:00 PM

5:20 PM - 9:00 PM

Delivery

No Delivery Why not?

Delivery not available

Fusion Peruvian Grill doesn't offer delivery.

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