• Mul Mandu $8.00 Home-style kimchi and beef dumplings, boiled.
  • White Rice $1.00
  • Bae Salad $10.00 Julienned Korean pear and pickled daikon, mixed greens and pine nuts in a spicy Korean mustard dressing. Dressing served on the side.
  • Dinner Hwe Dup Bibimbop $21.00 Topped salmon sashimi, perilla and toasted seaweed. A traditional rice dish topped with namul (sauteed seasoned vegetables) eaten stirred up with goitchu jang (korean chili sauce).