• Pikilia $15.00 Your choice of three cold spreads.
  • Taramosalata $7.00 Carp roe caviar, potato and almond puree.
  • Ortykia $11.00 Quail, marinated in red wine and herbs, grilled and served on arugula.
  • Horta $7.00 Steamed wild greens, in lemon and dressed in extra virgin olive oil.
  • Tzatziki $7.00 Yogurt, cucumber and dill spread.