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Rangoon Burmese Restaurant does not accept online orders.

Rangoon Burmese Restaurant Menu

  • Beverages

    • Coke $1.50
    • Diet Coke $1.50
    • Sprite $1.50
    • Root Beer $1.50
    • Ginger Ale $1.50
    • A Cup of Iced Tea $1.50
    • A Cup of Lemonade $1.50
    • A Cup of Hot Burmese Tea $1.00
    • A Cup of Hot Jasmine Tea $1.00
    • Mango Juice $2.75
    • Young Coconut Juice $2.75
    • Tamarind Juice $2.75
  • Burmese Starters

    • Crispy Taro Root $5.50 Shredded taro root lightly battered and deep fried.
    • 5 Chicken Satay $6.50 Marinated chicken grilled on skewers with house blend peanut sauce.
    • 3 Golden Triangles $5.50 Curry potatoes in thin triangle shells.
    • Golden Tempura Fingers $5.50 Squash lightly battered and deep fried.
    • Crispy Fried Onion $5.50 Sliced onions, lightly battered and deep fried.
    • Firecracker Lentil Fritter $5.50 Grounded lentils with blend of onions, mint and chili spices. Hot and spicy.
    • Rangoon Appetizer $5.50 Combination of crispy onions, golden triangle and spring roll.
    • 3 Asian Spring Roll $6.50 Stuffed with cabbage, carrots, dried mushrooms and dried bean curd.
    • 3 BBQ Beef with 1000 Layer Bread $8.50 Tender marinated beef grilled on skewers over homemade bread.
    • Crispy Burmese Tofu $5.50 Burmese style tofu made with lentil peas and deep fried.
    • Burmese Wonton $5.50 Crispy pork wonton topped with sweet coconut syrup and sesame.
    • 6 Mandalay Shrimp Roll $7.50 Shrimp wrapped with garlic and basil, deep fried and served with sweet chili sauce.
    • 1000 Layer Bread with Curry Chicken Dip $5.75 Homemade bread served with curry chicken dipping sauce.
    • 1000 Layer Bread with Curry Potato Dip $5.75 Homemade bread served with curry potato dipping sauce. Hot and spicy.
    • 1000 Layer Bread with Vatana Dip $5.75 Homemade bread served with vatana dipping sauce.
    • Rangoon Crab Meat Dumplings $5.50 Dumpling stuffed with crab meat, cream cheese and chopped coriander.
    • Tomato Tofu $6.50 Served with your choice of rice and side.
    • Tofu Mint Kabab $6.50 Served with your choice of rice and side. Hot and spicy.
  • Soups

    • Glass Noodle and Mushroom Soup $3.75 Glass noodles, woodear, mushrooms, dried bean curd and shredded chicken in a chicken broth.
    • Pumpkin Soup $3.75 Pumpkin broth topped with fried onions.
    • Village Style Onion Pea Soup $3.00 Petit yellow peas broth topped with fried onions.
    • Shrimp Lemon Grass Soup $4.00 Shrimp, mushroom and lemon grass in a hot and sour chicken broth. Hot and spicy.
    • Watercress Soup $3.75 Chicken, dried shrimp, watercress and tofu in a chicken broth.
    • Coconut Galanga Soup $4.00 Chicken, galanga, lime leaves, diced bell peppers, green beans and coconut milk in a chicken broth.
  • Soups-entree Portion

    • Festival Fish Noodle Soup $6.50 Minced fish cooked in lemon grass, garlic and ginger. Served with thin rice noodles.
    • Coconut Chicken Noodle Soup $6.50 Egg noodles in a creamy coconut chicken broth.
    • Shan Noodle Soup $7.95 Rice noodles served with chicken, tomatoes, onions, lime juice and a red bean paste in chicken broth.
  • Rangoon Salad

    • Spring Ginger Salad $6.50 Ginger with cabbage, sesame, peanuts, tomatoes, split peas, fried onions, dried shrimp and seasoning.
    • Southern Rangoon Shrimp Salad $7.50 Boiled shrimp, lettuce, dried shrimp, onions, coriander, tomatoes, seasoning and lime juice.
    • Calamari Ala Burma Salad $7.50 Boiled squid, dried shrimp, lettuce, garlic oil, sesame, peanuts, tomatoes, coriander, onions and lime juice. Hot and spicy.
    • Summer Chicken Salad $6.95 Chicken with lettuce, lime juice, coriander, onions, tomatoes, dried shrimp and seasoning. Hot and spicy.
    • Asian Tea Leaf Salad $8.50 Imported tea leaves with cabbage, tomatoes, sesame, peanuts, lime juice, garlic, fried onions and dried shrimp.
    • Burmese Tofu Salad $6.95 Homemade tofu with garlic, sesame, coriander and lime leaves in a tamarind sauce.
    • Beef Salad $7.95 Sliced beef with cucumber, onion, lettuce and cabbage with sweet and sour dressing.
    • Glass Noodle and Potato Salad $6.50 Glass noodle with potatoes, cabbage, tomatoes, crispy onions, coriander, dried shrimp and seasonings. Hot and spicy.
    • Fried Bean Curd Salad $6.50 Fried bean curd with cabbage, tomatoes, onions, coriander, dried shrimp and seasonings.
    • Eastern Glass Noodle Salad $6.50 Noodles with pork, cabbage, onions, bean sprouts, tomatoes, peanuts, sesame and coriander in house dressing. Hot and spicy.
    • Asian Watercress Salad $6.50 Fresh watercress with onions, dried shrimp, peanuts, sesame and lime juice.
    • Rice Ball Salad $6.50 Rice with dried shrimp, carrots, cabbage, onions, potatoes, coriander, besan and tamarind dressing.
    • Seasonal Papaya Salad $7.50 Papaya and assorted vegetables with besan and tamarind dressing.
    • Crispy Watercress Salad $6.50 Fresh watercress fried and topped with garlic in a tamarind dressing.
    • Rangoon House Salad $7.50 Cucumber, lettuce, bean sprout, string bean, vatana bean, tofu and tomatoes in a coconut peanut dressing.
    • Mango Salad $7.50 Green mango with onions, dried shrimp, peanuts, fried onions, besan, sesame, shrimp paste and garlic oil dressing.
    • String Bean and Peanut Salad $6.50 String beans with peanuts, lime juice, onions, sesame, tomatoes, dried shrimp and seasoning.
    • Eastern Egg Noodle Salad $6.50 Noodles with pork, cabbage, onions, bean sprouts, tomatoes, peanuts, sesame and coriander in house dressing. Hot and spicy.
    • Asian Spinach Salad $6.50 Fresh spinach with onions, dried shrimp, peanuts, sesame and lime juice.
  • Vegetables

    • Monsoon Vegetable $9.95 Eggplant, string beans, potatoes, cauliflower and carrots in a tamarind sauce.
    • Vegetable Delight $9.95 Stir fried assorted vegetables with fried bean curd.
    • Spicy Egg Plant $9.95 Eggplant sauteed with onions, garlic, hot peppers and special blend of spicy sauce. Hot and spicy.
    • Spicy String Bean $9.95 Stir fried string beans and hot peppers in a special blend of spices. Hot and spicy.
    • Sauteed Fresh Mushroom $9.95 Sauteed fresh mushrooms and bell peppers in a special blend of spicy sauce. Hot and spicy.
    • Spicy Curry Potato $9.95 Potatoes cooked with curry leaves. Hot and spicy.
    • Fried Vatana $9.95 Vatana beans stir fried with onions.
    • Vegetarian Keema $9.95 Mashed potatoes, carrots, string beans, snow peas and eggplant in an eggroll pie.
    • Coconut Tofu $9.95 Tofu with assorted vegetables cooked in a coconut sauce.
    • Tomato Curry Tofu $9.95 Tofu with garlic, onions, tomatoes and parsley cooked in a curry sauce.
    • Mango Tofu $9.95 Tofu with onions, bell peppers, fresh mangoes and mango sauce. Hot and spicy.
    • Chili Tofu $9.95 Tofu with bell peppers and onions Ina spicy chili sauce.
    • Basil Tofu $9.95 Tofu with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Kung Pao Tofu $9.95 Stir fried tofu with ginger, onions, scallions, dried chili and special blend of spices. Hot and spicy.
    • Red Bean Tofu $9.95 Stir fried tofu with bell peppers and onions in a red bean garlic sauce.
    • Jungle Tofu $9.95 Stirred fried tofu with bell peppers, mushrooms, string beans, snow peas, lime leaves and onions in a coconut green curry sauce. Hot and spicy.
    • Spicy String Bean with Tofu $9.95 Stir fried string beans with tofu, hot peppers and garlic in a special blend of spices. Hot and spicy.
    • Eggplant Pin Sein $9.95 Eggplant with garlic, onion, basil and other spices.
    • Okra Bala Chang $9.95 Okra with dry shrimp paste and onions. Hot and spicy.
  • Rice

    • Festival Rice $8.50 Chicken cooked with cinnamon, bay leaves, raisins and a touch of butter on a bed of rice.
    • Vegetarian Fried Rice $6.95 Fried rice with assorted vegetables.
    • Chicken Fried Rice $7.50 Fried rice with chicken, assorted vegetables and eggs.
    • Coconut Rice $3.25 Steamed rice with creamy coconut milk.
    • Ahnyar Tamin Rice $8.95 Strimp paste fried rice with sweetened pork and shredded omelet.
    • Burmese Vatana Bean Fried Rice $7.50 Fried rice with vatana beans and fried onions.
    • Pineapple Rice $8.50 Fried rice with baby shrimp, pineapple chunks, carrots, onions and peanuts.
    • Spicy Red Fried Rice $8.95 Fried rice with baby shrimp, chicken, assorted vegetables and spicy shrimp paste. Hot and spicy.
    • Coconut Rice with Spicy Curry Chicken $7.95 Coconut rice served with spicy chicken curry with bones. Hot and spicy.
    • Golden Rice $7.95 Steamed rice cooked with garlic oil topped with fried onions and sesame.
    • Golden Rice with Spicy Curry Chicken $7.95 Golden rice served with spicy curry chicken with bones.
    • 1000 Layer Bread $3.25 Homemade bread with butter.
    • Pork Fried Rice $7.50 Fried rice with pork, assorted vegetables and eggs.
  • Chicken

    • Coconut Curry Chicken $10.95 Marinated chicken and potatoes cooked in a coconut curry sauce.
    • Chicken Mint Kebab $10.95 Marinated chicken sauteed with tomatoes, onions, bell peppers, fresh mint leaves and spices. Hot and spicy.
    • Sweet and Sour Chicken $10.95 Breaded chicken with tomatoes, cucumbers and pineapple chunks in a sweet and sour sauce.
    • Spicy Kung Pao Chicken $10.95 Stir fried chicken with ginger, onions, scallions and dried chili in a specal blend of spices. Hot and spicy.
    • Spicy Red Bean Chicken $10.95 Stir fried chicken with bell peppers and onions in a spicy bean sauce. Hot and spicy.
    • Chicken with Pickled Cabbage $10.95 Stir fried chicken with mustard green, bell peppers and onions in a garlic sauce. Hot and spicy.
    • Chicken with Assorted Veggies $9.95 Stir fried chicken with cauliflower, snow peas, bean sprouts, broccoli and tofu.
    • Chicken Keema $9.95 Sauteed minced chicken with onions, potatoes and tomatoes over homemade bread.
    • Lemon Chicken $10.95 Stir fried chicken with snow peas, onions, baby corn and lime juice.
    • Asian Chicken Cutlet $10.95 Deep fried chicken patties with assorted vegetables.
    • Mango Chicken $11.50 Sauteed chicken with onions, bell peppers, fresh mangoes and mango sauce. Hot and spicy.
    • Spicy Curry Chicken $9.95 Marinated chicken with bones, cooked in a spicy curry sauce. Hot and spicy.
    • Chili Chicken $10.95 Crispy diced chicken with bell peppers, onions and spicy seasoning. Hot and spicy.
    • Basil Chicken $10.95 Stir fried chicken with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Jungle Chicken $11.50 Stir fried chicken with assorted vegetables, lime leaves in a coconut green curry sauce. Hot and spicy.
    • Broccoli Chicken $10.95 Stir fried chicken with onions and broccoli.
    • Country Chicken $12.95 Grilled boneless chicken breast marinated with butter, garlic and served with vegetables in a coconut sauce.
    • Okra Chicken $11.50 Chicken with okra, bell peppers, onions and seasoning.
  • Beef

    • Beef Mint Kebab $11.95 Marinated beef with tomatoes, onions, bell pepper and fresh mint leaves. Hot and spicy.
    • Beef Keema $11.95 Chopped beef with onions, tomatoes and potatoes over homemade bread.
    • Lemon Grass Beef $10.95 Marinated beef chunk, lemon grass and potatoes cooked in a curry sauce.
    • Curry Beef $11.95 Chunks of marinated beef cooked in a spicy curry sauce. Hot and spicy.
    • Spicy Kung Pao Beef $11.95 Stir fried beef with ginger, onions, scallions and dried chili in a special blend of spices. Hot and spicy.
    • Basil Beef $11.95 Stir fried beef and bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Beef with String Bean $11.95 Stir fried beef and string beans in a spicy garlic sauce.
    • Beef with Broccoli $11.95 Stir fried beef with broccoli and onions in a garlic sauce.
    • Pagan Beef $10.95 Stir fried beef with cauliflower, broccoli, carrots, onions, potatomese coconut peanut sauce and Burmese coconut peanut sauce.
    • Chili Beef $12.95 Stir fried beef with bell peppers and onions in a garlic chili sauce.
    • Curry Beef with Lentil Beans $11.95 Beef with curry leaves and lentil beans in an onion sauce. Hot and spicy.
    • Jungle Beef $12.95 Stirred fried beef with bell peppers, mushrooms, string beans, snow peas, lime leaves and onions in a coconut green curry sauce. Hot and spicy.
    • Beef with Pickled Cabbage $11.95 Stir fried beef with mustard greens, bell peppers and onions in a garlic sauce. Hot and spicy.
  • Fish

    • Banana Leaf Fish $16.50 Crispy fish with assorted vegetables in a coconut sauce on a banana leaf. Hot and spicy.
    • Curry Fish $16.50 Crispy fish with garlic, onions and parsley cooked in a Burmese style curry sauce. Hot and spicy.
    • Basil Fish $16.50 Crispy fish with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Spicy Kung Pao Monk Fish $16.50 Crispy fish sauteed with ginger, onions, scallions and dried chili in a special blend of spices. Hot and spicy.
    • Spicy Red Bean Fish $16.50 Crispy fish with bell peppers and onions in a spicy bean sauce. Hot and spicy.
    • Chili Monk Fish $16.50 Crispy monk fish sauteed with bell peppers, onions and a shrimp paste chili sauce. Hot and spicy.
    • Chili Fish $16.50 Crispy fish, onions and bell peppers in a chili sauce.
    • Mango Fish $16.50 Fried fish with bell peppers and fresh mangoes in a house blend mango sauce. Hot and spicy.
    • Jungle Fish $16.50 Crispy fish with assorted vegetables, lime leaves and onions in a coconut green curry sauce. Hot and spicy.
    • Ngapali Pineapple Fish $16.50 Crispy fish served with onion, bell peppers and pineapple in a coconut red curry sauce. Hot and spicy.
    • Shan Hin Lay Fish $16.50 Basa fish with tomato, onion, coridian and hot peppers. Hot and spicy.
    • Burma Inlay Fish $16.50 Crispy fish with garlic, onions, tomatoes and basil in a sweet chili sauce. Hot and spicy.
    • Crispy Fish Meat Thoke $13.50 Crispy crushed fish served with cabbage, green mango, carrots, coriander, onions, garlic chili and lime sauce. Hot and spicy.
    • Nga Chin Cho Sart $16.50 Steamed filet fish in a garlic, basil and a sweet and sour spicy sauce. Hot and spicy.
  • Noodle Dishes

    • Rangoon Night Market Noodle $7.95 Egg noodles and light garlic oil topped with pork and scallons.
    • Panthay Noodle $8.25 Egg noodles, stir fried with chicken and assorted vegetables in a tomato curry sauce.
    • Mandalay Nungyi Noodle $7.50 Rice noodles with chicken, besan, onions, lime juice, coriander, garlic oil and seasonings.
    • Burmese Cold Noodle $7.50 Authentic egg noodle, assorted vegetable, complex seasoning and dressing.
    • Northern Burmese Noodle $8.95 Stir fried noodles with shrimp, chicken, scallions, bean sprouts and spicy seasonings. Hot and spicy.
    • Nungyi Noodle Gyaw $8.50 Stir fried noodle with chicken, cauliflower, carrot, onion and scallions.
    • Spicy Rice Stick Noodle $8.50 Stir fried rice sticks with shrimp, chicken, cabbage, carrots and spices.
    • Shan Rice Noodle $7.95 Rice noodles with sauteed chicken, sesame, peanuts, sesame oil and seasonings.
    • Southern Burmese Noodle $8.95 Stir fried flat egg noodles with shrimp, cauliflower, broccoli, cabbage and carrots.
    • Rangoon House Noodle $8.50 Flat rice noodles served with diced chicken, onions, tomatoes with red bean sauce. Hot and spicy.
    • South East Asia Noodle $8.95 Stirred fried thin rice noodles with egg, chicken, shrimp, scallions, bean sprouts, peanuts and vinaigrette.
    • Basil Noodle $8.95 Stir fried rice noodles with chicken, bamboo slices, onions, mushrooms, basil leaves and spices. Hot and spicy.
    • Burmese Chicken Lo Mein $8.95 Egg noodles served with chicken, tomatoes, onions and spicy sauce. Hot and spicy.
  • Sea Food

    • Basil Squid $15.50 Squid with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Chili Squid $16.50 Squid, bell peppers, onions and a garlic chili sauce. Hot and spicy.
    • Chili Sea Food $18.50 Crispy shrimp, scallops, squid, bell peppers, onions and a garlic chili sauce. Hot and spicy.
    • Mango Squid $16.50 Squid and fresh mangoes in a house blend mango sauce. Hot and spicy.
    • Tomato Curry Seafood $18.50 Shrimp, scallops, squid, okra and string beans in a Burmese style tomato curry sauce. Hot and spicy.
    • Ngapali Pineapple Squid $16.50 Squid with onions, bell peppers and pineapples in a coconut red curry sauce. Hot and spicy.
    • Pin Sein Mussel $15.50 Mussel with onion, garlic and basil sauce.
    • Shan Hin Lay Mussel $15.50 Mussel with tomato, onion, coridian and hot peppers. Hot and spicy.
    • Anhnawa Pan Naykyar $18.50 Mussel, shrimp and squid in a sweet and sour garlic sauce. Hot and spicy.
    • Basil Scallop $15.50 Scallops with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Chili Scallop $16.50 Scallops, bell peppers, onions and a garlic chili sauce. Hot and spicy.
    • Mango Scallop $16.50 Scallop and fresh mangoes in a house blend mango sauce. Hot and spicy.
    • Ngapali Pineapple Scallops $16.50 Scallops with onions, bell peppers and pineapples in a coconut red curry sauce. Hot and spicy.
  • Shrimp

    • Ginger Shrimp $15.50 Shrimp with ginger, garlic, onion and oyster sauce. Hot and spicy.
    • Sweet and Sour Shrimp $15.50 Your choice of breaded shrimp or fish prepared with tomatoes, pineapple chunks and cucumber in a sweet and sour sauce.
    • Coconut Shrimp $15.50 Shrimp with assorted vegetables cooked in a coconut sauce.
    • Curry Shrimp $15.50 Shrimp with garlic, onions, tomatoes and parsley cooked in a Burmese style curry sauce.
    • Okra Shrimp $15.50 Shrimp with okra, bell peppers, onions and seasoning.
    • Basil Shrimp $15.50 Shrimp with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce. Hot and spicy.
    • Spicy Kung Pao Shrimp $15.50 Shrimp stirred fried with ginger, onions, scallions and dried chili in a special blend of spices. Hot and spicy.
    • Chili Shrimp $15.50 Crispy shrimp, bell peppers, onions and seasoning.
    • Spicy Red Bean Shrimp $15.50 Stir fried shrimp with bell peppers and onions in a spicy bean sauce.
    • Mango Shrimp $15.95 Crispy shrimp, bell peppers, fresh mangoes and mango sauce. Hot and spicy.
    • Garlic Shrimp $16.50 Shrimp cooked with snow peas and onions in a garlic and oyster sauce.
    • Ngapali Pineapple Shrimp $15.95 Stir fried shrimp with onions, bell peppers and pineapples in a coconut red curry sauce. Hot and spicy.
    • Jungle Shrimp $15.95 Stirred fried shrimp with assorted vegetables and lime leaves in a coconut green curry sauce. Hot and spicy.
  • Pork

    • Pork Spare Ribs Curry $10.95 Spare ribs cooked with lentil beans in a curry sauce.
    • Basil Pork $10.95 Stir fried pork with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce.
    • Sweet and Sour Pork $10.95 Fried breaded pork with tomatoes, pineapple chunks and cucumbers in a sweet and sour sauce.
    • Spicy Kung Pao Pork $10.95 Stir fried pork with ginger, onion, scallions and dried chili in a special blend of spices. Hot and spicy.
    • Spicy Red Bean Pork $10.95 Stir fried pork with bell peppers and onions in a spicy bean sauce. Hot and spicy.
    • Pork with Pickled Cabbage $10.95 Stir fried pork with mustard greens, bell peppers and onions in a garlic sauce. Hot and spicy.
    • Pork with Assorted Veggies $10.95 Stir fried pork with cauliflower, snow peas, bean sprouts, broccoli and tofu.
    • Chili Pork Spare Ribs $10.95 Crispy spare ribs with bell peppers and onions in a spicy seasoning. Hot and spicy.
    • Pork with Mango Curry $10.95 Marinated pork cooked in a mango pickled curry sauce. Hot and spicy.
    • Pork Cutlet with Veggies $10.95 Crispy breaded chopped pork patty with veggies.
    • Burmese Pork Spare Ribs $12.95 Spare ribs with basil, coriander, garlic and blended Burmese seasoning.
    • Sweet and Sour Spare Ribs $10.95 Fried breaded pork with tomatoes, pineapple chunks and cucumbers in a sweet and sour sauce.
    • Spicy Red Bean Spare Ribs $10.95 Stir fried pork with bell peppers and onions in a spicy bean sauce. Hot and spicy.
    • Sweet and Spare Ribs $10.95 Fried breaded pork with tomatoes, pineapple chunks and cucumbers in a sweet and sour sauce.
    • Spicy Red Bean Spare Ribs $10.95 Stir fried pork with bell peppers and onions in a spicy bean sauce.
    • Spicy Red Bean Spare Ribs $10.95 Stir fried pork with bell peppers and onions in a spicy bean sauce.
    • Spicy Red Bean Spare Ribs $10.95 Stir fried pork with bell peppers and onions in a spicy bean sauce.
  • Luncheon Specials

    • Sweet and Sour Chicken (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Coconut Chicken Curry (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Chicken Mint Kebab (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Lemon Grass Beef Curry (Lunch Only) $6.75 Served with vegetable fried rice or steamed rice.
    • Beef Mint Kebab (Lunch Only) $6.75 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Sweet and Sour Pork (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Pork with Mango Pickled Curry (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Monsoon Vegetable (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Chicken with Broccoli (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Beef with Broccoli (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Coconut Tofu (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Spicy Potato Curry (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Chicken with Basil (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Pork with Basil (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Beef with Basil (Lunch Only) $6.75 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Basil Tofu (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
    • Tomato Tofu (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice.
    • Tofu Mint Kebab (Lunch Only) $6.50 Served with vegetable fried rice or steamed rice. Hot and spicy.
  • Desserts

    • Faluda $4.50 Rose syrup, milk, ice cream, pudding, raisins, tapioca and assorted jello.
    • Assorted Jello Crush Ice $4.50 Pineapple, assorted jello, peanut, grass jelly and condense milk.
    • Sweet Rice with Coconut Milk $4.50 Sweet rice, milk, jello, tapioca and sweeten coconut milk.
    • Coconut Layer Bread $3.95
    • Traditional Burmese Hot Tea $1.95 Black tea with condense milk and evaporated milk.
    • Sweet Rice with Mango $5.00 Fresh mango and sweet rice served with coconut syrup.
    • Traditional Burmese Cold Tea $1.95 Black tea with condense milk and evaporated milk.

Rangoon Burmese Restaurant does not accept online orders.

Rangoon Burmese Restaurant Menu

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Rangoon Burmese Restaurant Delivery

Asian, Dinner

Hours

  • Monday 09:00 AM - 10:00 PM
  • Tuesday 09:00 AM - 10:00 PM
  • Wednesday 09:00 AM - 10:00 PM
  • Thursday 09:00 AM - 10:00 PM
  • Friday 09:00 AM - 10:00 PM
  • Saturday 09:00 AM - 10:00 PM
  • Sunday 09:00 AM - 10:00 PM

2158298939

112 N 9th St Philadelphia, PA

Thursday

Open Now

09:00 AM - 10:00 PM

Delivery

Delivery Fee Varies

Minimum $ 0

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