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Nino's Restaurant isn't taking orders right now.

Nino's Restaurant Menu

  • Appetizers

    • The Chef's Soup $10.00 Spontanee du jour. Call restaurant for daily selection.
    • Fresh Mozzarella Appetizer $13.00 Breaded and sauteed in anchovy sauce.
    • Grilled Balsamic Marinated Portobello $14.00 Topped with roasted peppers, zucchini and melted fontina.
    • Little Neck Clams $14.00 Steamed in a light tomato and fresh basil broth.
    • Sauteed Jumbo Shrimp $17.00 With a tomato white bean ragout.
    • Smoked Salmon and Fresh Asparagus $17.00 In warm puff pastry shell, sprinkled with vegetable burnoise and lemon sauce.
    • Nino's Homemade Meatballs $13.00 With pine nuts, raisins, roasted tomato sauce and grated Parmigiano Reggiano.
    • Carpaccio of Beef and Bresaola Wrapped Arugula $17.00 Rubbed with extra virgin olive oil and shaved Parmesan.
    • Imported Buffalo Mozzarella $16.00 Roasted peppers, fresh tomatoes and basil.
  • Salads

    • Caesar Salad for 2 $22.00 With croutons and fresh grated Parmesan.
    • Mesculin Greens Salad $10.00 Baby lettuce with balsamic vinaigrette.
    • Arugula, Endive and Radicchio Salad $11.00 In a lemon dressing.
  • Homemade Pasta

    • Homemade Potato Gnocchi $17.00 In tomato sauce topped with fresh mozzarella.
    • Homemade Sun-Dried Tomato Ravioli $19.00 Napped with fresh tomato puree.
    • Homemade Spinach Ricotta Ravioli $19.00 Tossed in a basil pesto.
    • Homemade Cavatelli $21.00 With broccoli rabe, sweet sausage, garlic and extra virgin olive oil.
  • Imported Pasta

    • Spaghetti Carbonara $19.00 Pancetta, onions, Pecorino and egg yolk.
    • Capellini Primavera $19.00 With an array of vegetables.
    • Penne with Braised Veal $21.00 Roasted peppers, scallions, olives oil and garlic.
    • Linguine with Fresh Clams $21.00 Sauteed in garlic, olive oil and parsley.
    • Fedelini and Baby Shrimp $23.00 Sauteed with garlic, fresh tomato and basil.
    • Rigatoni and Vodka $19.00 In a pink tomato sauce finished with Parmesan cheese.
    • Duck Risotto $25.00 Cooked in sage scented duck broth, plum tomato and finished with Parmesan cheese.
    • Gluten Free Pasta $24.00 Penne or linguini.
  • Main Course

    • Grilled Red Snapper $29.00 With vegetable ratatouille and napped in garlic and olive oil.
    • Herb Mustard Glazed Salmon $29.00 Over king crab, horseradish, green onion cake and cucumber and caper vinaigrette.
    • Char Grilled Yellow Fin Tuna $35.00 Served with a cabbage slaw, balsamic onion stew and pickled ginger.
    • Sauteed Jumbo Shrimp $36.00 Surrounding risotto mantecato topped with mango relish in a flat parsley puree.
    • Roasted Chicken Breast $27.00 With grilled vegetables, goat cheese, napoleon and an artichoke and white wine sauce.
    • Parmesan Crusted Chicken $25.00 With lemon white wine butter sauce.
    • Quail Stuffed with Shredded Duck $29.00 Corn crusted polenta cake and black currant sauce.
    • Veal Scaloppini $30.00 With prosciutto and melted fontina, leeks, mushrooms, fingerling potatoes and lemon sage.
    • Veal Loin Medallions $34.00 With seasonal vegetables, garlic whipped potatoes and a tarragon mustard sauce.
    • Rack of Veal $39.00 On steak fried potatoes and spinach, topped with crispy leeks.
    • Grilled Filet Mignon $38.00 Finished with Barolo wine sauce and seasonal vegetables.
    • Rack of Lamb in 2 Sauces $39.00 Served with broccoli rabe, white beans and baby carrots.
    • Grilled Vegetable Napolean $20.00 With portobello, red peppers, polenta and herb pesto sauce.

Nino's Restaurant isn't taking orders right now.

Nino's Restaurant Menu

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Nino's Restaurant Delivery

Italian, Lunch, Dinner

Hours

  • Monday 11:30 AM - 9:30 PM
  • Tuesday 11:30 AM - 9:30 PM
  • Wednesday 11:30 AM - 9:30 PM
  • Thursday 11:30 AM - 9:30 PM
  • Friday 11:30 AM - 10:00 PM
  • Saturday 11:30 AM - 10:00 PM
  • Sunday 4:00 PM - 9:30 PM

6469271574

1354 1st Ave New York, NY

Wednesday

Not taking orders at this time.

11:30 AM - 9:30 PM

Delivery

Delivery Free

Minimum $ 15.00

Pickup

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