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Delhi Indian Cuisine
702-359-9954
4022 S Maryland Pkwy Las Vegas NV 89119
Healthy Indian Dinner

Build your meal by clicking whatever sounds good.

Delhi Indian Cuisine Menu

Trending Items

Suggested Meals

    • $17.00 Malai Seekh Kebab
    • $12.00 Malai Kofta
    • $5.00 Aloo Tikki
    • $5.00 Sev Puri
    • $3.50 Paneer Kulcha
    • $2.00 Plain Naan
    • $15.00 Lamb Korma
    • $12.00 Vegetable Biryani
    • $5.00 Aloo Tikki
    • $5.00 Vegetable Samosa
    • $3.00 Garlic Naan
    • $14.00 Chicken Biryani
    • $6.00 Samosa Chaat
    • $5.00 Aloo Tikki
    • $5.00 Bhel Puri
    • $3.50 Aloo Paratha
    • $3.00 Raita Onion
  • Popular Items

    • Steam Rice $3.00 Plain basmati rice.
    • Chicken Tikka Masala $14.00 Clay oven roasted chicken breast meat delicately cooked in a spiced tomato based cream sauce.
    • Vegetable Samosa $5.00 Cone shaped flaky pastry made with all purpose (maida) stuffed with spiced potatoes and peas, deep fried and served with tamarind and mint chutneys.
    • Plain Naan $2.00 Leavened white flat bread.
    • Garlic Naan $3.00 Whole bread topped with chopped garlic and cilantro.
  • Vegetarian Appetizers

    • Vegetable Samosa $5.00 Cone shaped flaky pastry made with all purpose (maida) stuffed with spiced potatoes and peas, deep fried and served with tamarind and mint chutneys.
    • Vegetable Pakora $5.00 Vegetable mix dipped in a gram floor batter and deep fried. Served with tamarind and mint chutneys.
    • Onion Bhaji $5.00 Onion bhaji are free structural onion balls, bound together with chickpea flour (chickpeas flour) and deep fried.
    • Paneer Pakora $7.00 Paneer (Indian fresh cottage cheese) dipped in chickpea flour batter and deep fried to golden brown. Served with tamarind and mint chutneys.
    • Chili Paneer $9.00 A popular Indo-Chinese paneer dish, made with fried green chilies, green and red peppers, onion and tossed with a spicy tangy sauce.
    • Aloo Tikki $5.00 Crispy potato patties flavored with Indian spices and served with tamarind and mint chutneys.
    • Nepali Momos $6.00 Momos are delicious dumplings made from a thin dough skin stuffed with fine chopped vegetables and steamed. Served with special momo sauce.
  • Non-vegetarian Appetizers

    • Chicken Pakora $6.00 Chicken pieces dipped in spiced grain flour batter and deep fried.
    • Chili Chicken $9.00 Tender pieces of chicken marinated and fried, tossed in Chinese sauce with onion, bell peppers and green chilies.
    • Lamb Samosa $6.00 Ground lamb and green peas tossed with Indian spices and stuffed in a cone shaped flaky pastry and deep fried. Served with chutneys.
  • Soups and Salads

    • Tomato Soup $3.00 Delicately spiced tomato soup with cilantro.
    • Chicken Soup $4.00 Homemade with fresh chicken.
    • Vegetable Soup $3.50 Curried vegetable soup bursting with flavors of Indian spices.
    • Garden Salad $4.00 Assorted greens, onions, cucumbers, tomatoes, carrots and lettuce with dressing.
    • Kachumber Salad $4.25 Finely diced onions, cucumbers and tomatoes seasoned with chat masala and lime vinegar.
    • Raita $3.00 Choice of raita mixed, onion, boondi, carrot or cucumber seasoned in yogurt.
    • Yogurt $3.00 Plain yogurt.
  • Chaat from Indian Streets

    • Sev Puri $5.00 Originated from Mumbai and is a crispy flat puri made from all purpose flour topped with diced potatoes, onions and three chutneys (mint, tamarind and garlic) tossed with thin gram flour noodles.
    • Pani Puri $5.00 Pani puri or water ball is small deep fried puffed bread stuffed with spiced potatoes and black grams and filled with tangy tamarind water.
    • Bhel Puri $5.00 Snack made with crispy puffed rice mixed with other savories along with chopped onions and tomatoes with different chutneys.
    • Samosa Chaat $6.00 Vegetable samosa topped with chana masala and chopped onions, tomatoes and dressed with tamarind and mint chutneys with spicy and sweet yogurt and green flour silken noodle.
  • Seafood

    • Prawn Xacuti $21.00 Shrimps tossed in poppy and coconut based sauce. Famous dish from the city of Goa.
    • Prawn Pepper Masala $16.00 Shrimps cooked with lightly spiced masala and bell peppers.
    • Prawn Korma $16.00 Shrimps cooked in creamy based sauce combined with cashew nuts.
    • Fish Masala $16.00 Fish cooked in a creamy tomato sauce with spiced and herbs.
  • From the Garden (Vegetarian)

    • Aloo Ghobi $12.00 Traditional north Indian dish made of spiced cauliflower and potatoes.
    • Bhindi Masala $12.00 This is a popular main course dish made with okra, onions and tomatoes with mild spices.
    • Palak Aloo $12.00 A deliciously spicy blend of spinach and potato with a touch of cream.
    • Navratan Korma $12.00 Traditional Mughal dish with nine kinds of vegetables cut into small pieces and mixed with spices and cooked in cream to make a rich and tasty delicacy from the Mughal era.
    • Kashmir Sabji $12.00 Assorted vegetables sauteed with herbs and spices.
    • Malai Kofta $12.00 Dumpling of vegetables and paneer in rich creamy cashew based sauce.
    • Matter Paneer $13.00 A delicious north Indian dish. A savory curry consisting of cottage cheese and peas.
    • Palak Paneer $13.00 Spinach and cheese in a smooth and creamy consistency.
    • Shahi Paneer $13.00 Cottage cheese in a cashew based creamy gravy.
    • Kadai Chhole $12.00 Garbanzo beans cooked in a tangy sauce with Indian spices.
    • Dal Makhani $11.00 Well cooked black lentils dish, a signature north Indian dish.
    • Yellow Dal Fry $11.00 A simple dish made with moong dal, tempered with cumin seed, onions, tomatoes and chili.
    • Moong Dal Saagvan $11.00 Well combination of dal and fresh spinach.
  • From the Curry Pot

    • Chicken Tikka Masala $14.00 Clay oven roasted chicken breast meat delicately cooked in a spiced tomato based cream sauce.
    • Butter Chicken $14.00 Tandoori chicken (boneless) cooked in pureed tomato sauce with authentic spices and finished with butter and cream.
    • Authentic Chicken Curry $14.00 Traditional north Indian chicken curry cooked in spicy flavorful sauce.
    • Chicken Vindaloo $14.00 Chicken cooked in tangy spicy chili based sauce. Famous dish from the city of Goa.
    • Karahi Chicken $14.00 Authentic chicken dish sauteed with red and green bell peppers, onion and tomatoes with aromatic spices and herbs.
    • Chicken Xacuti (Sakuti) $14.00 Unique Goan dish with intense spicing consisting of poppy seeds, coconut and Kashmari red chili.
    • Chicken Sagwala $14.00 Chicken entree cooked in a mixture of spinach and mild flavors, a delicious and nutritious popular dish from Delhi.
    • Kashmiri Rogan Josh $15.00 Rogan josh is an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kaashmiri cruisine.
    • Lamb Korma $15.00 Lamb curry with thick creamy based sauce, mild spicy feature with cashew nuts and coconut milk.
    • Bhuna Gosht $15.00 The meat of lamb cooked in its own juices which gives it deep flavor lamb meat.
  • From the Fields of Rice

    • Steam Rice $3.00 Plain basmati rice.
    • Jerra Rice $5.00 Basmati rice with choice of cumin seeds or green peas.
    • Peas Pulao Rice $5.00 Basmati rice with choice of cumin seeds or green peas.
    • Chicken Biryani $14.00 Cubes of boneless chicken cooked with basmati rice along with aromatic spices.
    • Lamb Biryani $15.00 Pieces of lamb cooked with flavored spices mixed with basmati rice.
    • Goat Biryani $15.00 Pieces of goat cube cooked with flavored spices mixed with basmati rice.
    • Prawn Biryani $16.00 Shrimps and ground spices cooked along with aromatic basmati rice.
    • Vegetable Biryani $12.00 Mixed vegetable cooked with basmati rice.
    • Chicken Fried Rice $7.00 A popular Indo-Chinese cuisine, an excellent combination of mixed vegetables, chicken and egg garnished with spring onions.
    • Vegetable Fried Rice $7.00 A popular Indo-Chinese cuisine rice dish with a right balance of vegetable seasoning with a touch of soy sauce.
    • Yellow Fried Rice $5.00 Rice tempered with cumin seed and touch of yellow color.
  • From the Clay Oven (Tandoor)

    • Tandoori Chicken $12.00 Half spring chicken marinated overnight with yogurt, herbs and spices finished in a clay oven served with mint and tamarind chutneys.
    • Reshmi Kebab $15.00 Minced chicken flavored with herbs and spices rolled on iron skewer and baked in clay oven.
    • Chicken Boti Kebab $15.00 Chicken thigh marinated in a mixture of yogurt, herbs and spices, bell peppers and onion, cooked in clay oven.
    • Chicken Tikka $15.00 Tender boneless chicken breast marinated with yogurt and flavored spices and cooked in tandoor.
    • Malai Seekh Kebab $17.00 Prepared with ground meat with herbs and Indian spices rolled on skewers and finished in tandoor, served with chutneys and salad.
    • Adraki Lamb Chop $19.00 Baby lamb chop on a rack marinated with ginger based sour cream sauce and spices roasted in clay oven.
    • Tandoori Sizzler $19.00 Assorted kebabs, tandoori chicken, murgh malai kebab and lamb seekh kebab.
    • Paneer Tikka $15.00 Cottage cheese marinated in yogurt with Indian spices, bell peppers and onions grilled in tandoor.
    • Subz-e-kebab $13.00 Assorted vegetable marinated with yogurt and spices cooked in tandoor.
    • Fish Tikka $19.00 Spiced boneless mahi mahi fish marinated in sour cream, mustard flavor and baked in clay oven.
    • Tandoori Shrimps $17.00 Shrimps marinated in a traditional Indian mixture of spices and sour cream finished on tandoor.
  • From the Bread Basket

    • Tandoori Roti $3.00 Unleavened whole wheat flour bread.
    • Lacha Paratha $3.00 Multi layer whole wheat bread laced with butter.
    • Aloo Paratha $3.50 Stuffed spicy potato whole bread.
    • Plain Naan $2.00 Leavened white flat bread.
    • Garlic Naan $3.00 Whole bread topped with chopped garlic and cilantro.
    • Keema Naan $4.00 Flat white bread stuffed with spicy grounded lamb.
    • Onion Kulcha $3.00 Flat bread topped with chopped garlic and cilantro.
    • Paneer Kulcha $3.50 Spicy crumbled cheese (paneer) stuffed in naan.
    • Kashmiri Naan with Dry Fruits $4.00 Leavened flat bread stuffed with dry fruits, red cherry and glazed with honey.
  • Desserts

    • Gulab Jamun $3.00
    • Rasmalai $4.00
    • Gaajar Halwa $3.00
    • Rice Kheer $3.00
    • Kufli Faluda $5.00
  • Beverages

    • Juice $2.50+
    • Soda $2.50+

Build your meal by clicking whatever sounds good.

Delhi Indian Cuisine Menu

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Delhi Indian Cuisine Delivery

Healthy, Indian, Dinner

Hours

  • Monday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Tuesday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Wednesday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Thursday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Friday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Saturday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM
  • Sunday 11:00 AM - 2:30 PM
    5:30 PM - 10:30 PM

702-359-9954

4022 S Maryland Pkwy Las Vegas, NV

Wednesday

Open Now

11:00 AM - 2:30 PM

5:30 PM - 10:30 PM

Delivery

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