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The Bottom Bar and Grill
817-697-3080
3468 Blue Bonnet Circle Fort Worth TX 76109
Sandwiches American Late Night Hamburgers Dinner

Build your meal by clicking whatever sounds good.

The Bottom Bar and Grill Menu

  • Drinks

    • Soda $2.25
    • Flavored Iced Tea $2.75
  • Appetizers

    • Veggie Quesadillas $7.99 Sauteed mushrooms, onion, zucchini, red bell peppers, and squash with melted jack and cheddar cheeses in a spinach tortilla.
    • South of the Border Nachos Shrimp $8.99
    • Seared Ahi Tuna $8.99 Covered with a thick peppered crust, seared, sliced, and served with wasabi and soy sauce.
    • Chips and Salsa $3.99 Seasoned tri colored tortilla chips served with Rock Bottom's authentic salsa. Your choice of extras.
    • Cheese Fries $6.99 Jack and cheddar cheeses melted over one pound of hand cut french fries, topped with bacon crumbles and a side of jalapeno ranch dressing. Your choice of adding sour cream.
    • Jalapeno Cheese Sticks $5.99 Served with marinara or ranch dressing.
    • Spartichoke Dip $7.99 Our award winning recipe of spinach, cream cheese, artichoke hearts, Parmesan cheese, and jalapenos served with seasoned tri colored tortilla chips.
    • Calamari $8.99 Fresh calamari breaded in house and served with marinara and Rock Bottom sauce.
    • Wings $7.99 All served naked with the choice of a flavor and served with a side of ranch dressing.
    • Colossal Onion Rings $4.99 A stack of our hand breaded onion rings served with spicy ranch dressing.
    • The Bottom Layer Dip $7.69 Homemade guacamole, sour cream, pico de gallo, black beans, and jalapenos in our big ol' bowl of queso.
    • South of the Border Nachos $8.99
    • Quesadillas $8.49 Jalapeno cheddar tortillas stuffed with jack and cheddar cheeses and your choice of meats. Served with sour cream, salsa, and guacamole. Your choice of adding extras.
    • Padre Shrimp Cocktail $7.99 Shrimp, pico de gallo, and diced avocado mixed in cocktail sauce and served with seasoned tri-colored tortilla chips.
    • The Bottom Sampler $10.99 Four of our favorites: onion rings, spartichoke dip, jalapeno cheese sticks, and queso served with seasoned tri colored tortilla chips and spicy ranch dressing.
  • Soups

    • Basilio's Homemade Seafood Gumbo $4.99+ We're not from New Orleans, but we sure know how to make one heck of a gumbo.
    • Baja Chicken Enchilada Soup $3.99+ Topped with tri colored tortilla strips, pico de gallo, and shredded jack and cheddar cheeses.
  • Salads

    • Southwestern Salad $9.99 Blackened chicken, mixed greens, corn, black beans, pico de gallo, shredded jack and cheddar tossed with jalapeno ranch dressing and topped with tri colored tortilla strips.
    • Greek Salad $7.99 Kalamata olives, feta cheese, pepperoncinis, mixed greens, capers, onions and tomatoes tossed with Greek feta dressing. Choice of adding chicken.
    • Chicken Caesar Salad $8.99 Grilled chicken atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing.
    • Ahi Tuna Salad $10.99 Pan-seared Ahi tuna, mandarin oranges, pineapples, mixed greens, tomatoes, and sliced almonds topped with tri colored tortilla strips and strawberry vinaigrette dressing.
    • Salmon Caesar Salad $12.99 Grilled salmon atop fresh romaine, topped with Parmesan cheese and croutons and tossed in Caesar dressing.
    • Wedge Salad $5.99 An iceberg wedge with bleu cheese crumbles, diced bacon, tomatoes, and bleu cheese dressing.
    • Health Nut Salad $7.99 Fresh greens, seasonal berries, cantaloupe, sliced almonds and pecans drizzled with strawberry vinaigrette dressing.
    • BBQ Chicken Salad $9.99 Fresh mixed greens, tomatoes, fried jalapenos, corn and shredded cheese, topped with an onion ring and golden fried chicken drizzled with BBQ ranch.
  • Entrees

    • Catfish Entree $12.99 Golden fried catfish filets served with hand cut french fries, coleslaw, and jalapenos hush puppies.
    • Shrimp Enchiladas Entree $11.99 Stuffed with shrimp, onions, cilantro, and smothered in a sour cream sauce with black beans and Spanish rice.
    • Baja Fish Tacos Entree $11.99 Corn tortillas filled with grilled tilapia, feta cheese, and cabbage topped with pico de gallo, glazed with a habanero pineapple-mango sauce and served with black beans and Spanish rice.
    • Fajita Tacos Entree $11.99 Your choice of fajita steak or fajita chicken topped with jack and cheddar cheeses, pico de gallo and served with sour cream, guacamole, black beans, and Spanish rice.
    • Margaret's Fried Shrimp Entree $12.99 Hand battered shrimp served with hand cut french fries, coleslaw and jalapeno hush puppies.
    • Salmon Entree $14.99 Grilled salmon with red-skinned garlic smashed potatoes and seasonal veggies.
    • Blackened Chicken Alfredo Pasta Entree $12.99 Sliced and sauteed squash and zucchini, blackened chicken, and fettuccini noodles in a homemade creamy Alfredo sauce served with garlic toast.
    • Wasabi Ahi Tuna Entree $14.99 Seared and seasoned, topped with wasabi cream sauce and served with rice and grilled asparagus.
    • Shrimp Brochette Entree $14.99 Shrimp stuffed with Spartichoke dip and jalapeno, wrapped in bacon. Served with black beans and rice.
    • Chicken Strips Entree $9.99 Served with fries, Texas toast and gravy.
    • Mahi-Mahi Entree $16.99 Blackened and topped with mango jicama salsa and served with black beans and veggies.
    • Catfish and Shrimp Combo Platter $13.99 Golden fried catfish filet and hand Battered shrimp served with hand cut french fries, homemade coleslaw, and jalapeno hush puppies.
    • Shrimp Scampi Entree $12.99 Sauteed shrimp and fettuccini pasta, tossed in a lemon butter sauce with grilled asparagus and garlic toast.
    • Blackened Chicken Alfredo Pasta Entree $11.99 Sliced sauteed squash and zucchini, blackened chicken and fettuccine noodles in a homemade creamy Alfredo sauce, served with garlic toast.
    • Smothered Chicken Entree $10.99 Savory chicken breast smothered in grilled onions, sauteed mushrooms, and jack cheese served with red-skinned smashed potatoes and rosemary green beans.
    • Pecan Crusted Tilapia Entree $13.99 Tilapia crusted in pecans, lightly pan fried and served on a bed of rice with rosemary green beans.
    • Southwest Salmon Entree $15.99 Blackened Salmon glazed with a layer of Chipotle bleu cheese, topped with pico de gallo, on a bed of Spanish rice, served with seasonal veggies and a side of guacamole.
    • Halibut Tacos Entree $12.99 Halibut battered in bass ale topped with roasted garlic chipotle vinaigrette, cabbage, shredded jack cheddar cheeses, and pico de gallo served with guacamole, sour cream, Spanish rice, and black beans.
    • Traditional Brisket Tacos Entree $12.99 Corn tortillas with melted jack cheese, pulled smoked brisket, cilantro, diced onions and fresh squeezed lime juice served with salsa verde, Spanish rice and black beans.
    • Taco Platter Entree $13.99 Your choice of three tacos, served with Spanish rice and black beans.
    • Chicken Fried Steak Entree $11.99 Hand breaded steak smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast.
    • Chicken Fried Chicken Entree $11.99 Hand breaded chicken breast smothered in creamy gravy with red skinned garlic smashed potatoes, seasonal veggies, and toast.
    • Tilapia Entree $13.99 Blackened or grilled and served on a bed of rice with a side of seasonal veggies.
  • Burgers

    • Avocado Turkey Burger $8.99 Covered in jack cheese with a side of chips and salsa.
    • Black and Bleu Burger $8.99 Smoked bacon with bleu cheese dressing and crumbles. Served with specially seasoned hand cut french fries.
    • BBQ Bacon Burger $8.99 Jack and cheddar cheeses, smoked bacon and BBQ sauce. Served with specially seasoned hand cut french fries.
    • Big Bottom Burger $10.99 Try this one pounder on for size. Served with specially seasoned hand cut french fries.
    • Bottom Burger $7.99 Our classic cheeseburger with your choice of cheese. Served with specially seasoned hand cut french fries.
    • Fiesta Burger $8.99 Jack cheese, guacamole, pico de gallo, and fried jalapenos. Served with specially seasoned hand cut french fries.
  • Sandwiches

    • J's Smoked Chicken Salad Sandwich $8.99 Our signature spin on an old favorite, and served with fresh fruit.
    • Blackened Chicken Sandwich $8.99 Sliced avocado, jack cheese, lettuce, tomato, and red onion served with chips and salsa. Choice of adding bacon.
    • Ahi Tuna Sandwich $10.99 Pan-seared Ahi tuna steak drizzled with a strawberry vinaigrette dressing served with sweet potato fries.
    • Catfish Po' Boy $8.99 Golden fried catfish topped with coleslaw served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries.
    • Shrimp Po' boy $8.99 Margaret's fried shrimp served on a hoagie bun with lettuce, tomato, and sliced red onion with a side of hand cut french fries.
    • Philly Cheesesteak $8.99 Thinly shaved rib-eye sauteed with mushrooms, onions, and green bell peppers topped with melted cheese and served with hand cut french fries.
    • Chicken Philly Cheesesteak Sandwich $8.99 Chicken sauteed with onions, mushrooms and green bell peppers, topped with melted cheese and served with hand cut french fries.
  • Wraps

    • Grilled Chicken Wrap $8.99 Jack and cheddar cheese, lettuce, tomato and bistro mayo rolled in a jalapeno cheddar tortilla with a side of chips and salsa.
    • Santa Fe Veggie Wrap $7.99 Black beans, rice, corn, tomatoes, lettuce, guacamole, onion, cilantro, and jack and cheddar cheeses tossed in a jalapeno cilantro ranch dressing and rolled in a jalapeno cheddar tortilla with a side of chips and salsa.
    • Greek Chicken Wrap $8.99 Our Greek salad with grilled chicken in a spinach tortilla served with fresh fruit.
  • Sides

    • Red-Skinned Garlic Smashed Potatoes $1.99
    • Black Beans $1.99
    • Seasoned Hand Cut French Fries $1.99
    • Rice $1.99
    • Coleslaw $1.99
    • Seasonal Veggies $2.99
    • Rosemary Green Beans $2.99
    • Fresh Fruit $2.99
    • Onion Rings $2.99
    • Sweet Potato Fries $2.99
    • Grilled Asparagus $2.99
  • Lil' Bottoms

    • Kid's Mac and Cheese $4.99 Comes with hand cut french fries, milk, and Oreos.
    • Kid's Mini Corn Dogs $4.99 Comes with hand cut french fries, milk, and Oreos.
    • Kid's Grilled Cheese $4.99 Comes with hand cut french fries, milk, and Oreos.
    • Kid's Chicken Strips $4.99 Comes with hand cut french fries, milk, and Oreos.
    • Kid's Grilled Chicken $5.99 Comes with red skinned garlic smashed potatoes, milk, and Oreos.
  • Lunch Menu

    • 1/2 Catfish Po' Boy and Soup Lunch $7.99 Choose a cup of soup and Po' Boy on a hoagie bun.
    • Catfish Po' Boy and Salad Lunch $7.99 Choose a salad and Po' Boy on a hoagie bun.
  • Desserts

    • Red Velvet $2.99 One delicious slice.
    • Key Lime Pie $2.99 One delicious slice.
    • Hot Fudge Chocolate $2.99 One delicious slice.
    • Strawberry Cheesecake $2.99 One delicious slice.
    • Lemon Sponge Cake $2.99 One delicious slice.
    • Cake Flight $7.99 Your choice of three slices of cakes.
    • Sugar Free Chocolate Creme Cake $2.99
    • Carrot Creme Cheesecake $2.99
    • Tiramisu $2.99
    • Turtle Creme Cake $2.99
    • Pineapple Upside Down Cake $2.99

Build your meal by clicking whatever sounds good.

The Bottom Bar and Grill Menu

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The Bottom Bar and Grill Delivery

Sandwiches, American, Late Night, Hamburgers, Dinner

Hours

  • Monday 11:00 AM - 12:00 AM
  • Tuesday 11:00 AM - 12:00 AM
  • Wednesday 11:00 AM - 12:00 AM
  • Thursday 11:00 AM - 12:00 AM
  • Friday 11:00 AM - 12:00 AM
  • Saturday 11:00 AM - 12:00 AM
  • Sunday 10:00 AM - 12:00 AM

817-697-3080

3468 Blue Bonnet Circle Fort Worth, TX

Wednesday

Open Now

11:00 AM - 12:00 AM

Delivery

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