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Scarlet Oak Tavern
7817498200
1217 Main St (Rt. 228) Hingham MA 02043
0
5.0
American Dinner

Scarlet Oak Tavern does not accept online orders.

Scarlet Oak Tavern Menu

  • Coffee and Tea

    • Coffee $2.50
    • Assorted Teas $2.50
    • Espresso $4.00
    • Latte $4.50
    • Cappuccino $4.50
  • Dinner Appetizers

    • Narragansett Calamari $9.00 Arugula, pickled peppers and chipotle remoulade.
    • Oven Fired Blue Crab and Sharp Cheddar Dip $9.50
    • Baked Westfield Farm Goat Cheese $9.00 Grilled tomato salsa, chili and house made tortillas.
    • Garlicky Shrimp $12.00 In a sizzling skillet with lemon, green olives, roasted tomato, rosemary and hearth ciabatta.
    • Jonah Crab Cakes $11.00 Watermelon, vidalia onion and cucumber relish.
    • Sweet Corn Risotto $11.00 Penniman hill sweet corn, smokehouse chorizo, fire roasted peppers and fresh sage.
    • Spicy Tuna Tartare $12.00 Ginger, lemon, chives and fingerling potato chips.
    • Pei Mussels $10.00 Heirloom tomatoes, sweet onions, basil and grilled hearth ciabatta.
  • Lunch Starters

    • Small New England Clam Chowder (Lunch Only) $4.50
    • Large New England Clam Chowder (Lunch Only) $7.00
    • Small Daily Soup (Lunch Only) $4.50
    • Large Daily Soup (Lunch Only) $6.00
    • Small Scarlet Salad (Lunch Only) $4.00 Mixed baby greens with cranberries and crispy shallots.
    • Large Scarlet Salad (Lunch Only) $8.00 Mixed baby greens with cranberries and crispy shallots.
    • Antipasti Plate (Lunch Only) $10.00 Marinated olives, salumi, grilled and roasted vegetables and chickpea puree.
    • BBQ Brisket Sliders (Lunch Only) $2.75 Little BBQ brisket sandwiches.
    • Oven Fired Blue Crab and Sharp Cheddar Dip (Lunch Only) $9.00
    • Garlicky Shrimp (Lunch Only) $12.00 Sizzling skillet with lemon, green olives, roasted tomatoes and hearth ciabatta for dipping.
    • Baked Westfield Farm Goat Cheese (Lunch Only) $9.00
  • Tavern Starters

    • Small New England Clam Chowder $4.50
    • Large New England Clam Chowder $7.00
    • Small Daily Soup $4.50
    • Large Daily Soup $6.00
    • Small Scarlet Salad $4.00 Mixed baby greens with cranberries and crispy shallots.
    • Large Scarlet Salad $8.00 Mixed baby greens with cranberries and crispy shallots.
    • Antipasti Plate $10.00 Marinated olives, salumi, grilled and roasted vegetables and chickpea puree.
    • BBQ Brisket Sliders $2.70 Little BBQ brisket sandwiches.
    • Baked West Field Farm Goat Cheese $9.00
    • Oven Fired Blue Crab and Sharp Cheddar Dip $9.00
    • Garlicky Shrimp $12.00 Sizzling skillet with lemon, green olives, roasted tomatoes and ciabatta for dipping.
  • Gluten-free Appetizers

    • Garlicky Shrimp $12.00 Sizzling skillet with lemon, green olives, roasted tomatoes and rosemary.
    • Sweet Corn Risotto $11.00 Penniman hill sweet corn, smokehouse chorizo, fresh rosemary and fire roasted peppers.
    • Spicy Tuna Tartare $12.00 Ginger, lemon and chives.
    • Pei Mussels $10.00 Heirloom tomatoes, basil and sweet onions.
  • Dinner Soup and Salads

    • Steakhouse Wedge $9.00 Iceberg, smoked bacon, pear tomatoes and great hill blue cheese.
    • Chopped Salad $8.00 Iceberg, romaine, tomato, cucumber, chickpeas, oregano and feta.
    • Roasted Beet Salad $9.00 Bibb lettuce, goat cheese, toasted walnuts and pickled red onions.
    • Small New England Clam Chowder Soup $4.50
    • Large New England Clam Chowder Soup $7.00
    • Small Scarlet Salad $4.00 Field greens, cranberries and crispy shallots.
    • Large Scarlet Salad $8.00 Field greens, cranberries and crispy shallots.
    • Small Classic Caesar Salad $4.50 Shaved Parmesan and torn croutons.
    • Large Classic Caesar Salad $7.50 Shaved Parmesan and torn croutons.
  • Gluten-free Soups and Salads

    • Steakhouse Wedge $9.00 Iceberg, smoked bacon, pear tomatoes and great hill blue cheese.
    • Chopped Salad $8.00 Iceberg, romaine, tomato, cucumber, chickpeas, feta cheese and red wine vinaigrette.
    • Roasted Beet Salad $9.00 Bibb lettuce, goat cheese, toasted walnuts and picked red onions.
    • Small Scarlet Salad $4.00 With field greens and cranberries.
    • Large Scarlet Salad $8.00 With field greens and cranberries.
    • Small Classic Caesar Salad $4.50
    • Large Classic Caesar Salad $7.50
    • Chicken Caesar Salad $12.00
    • Shrimp Caesar Salad $18.00
    • Steak Tips Caesar Salad $21.00
  • Lunch Raw Bar

    • Local Oysters (Lunch Only) $2.50 On the half shell and mignonette.
    • Iced Jumbo Shrimp (Lunch Only) $15.00
    • Individual Shellfish Platter (Lunch Only) $19.00 Includes local oysters, woodbury's clams, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
    • Small Shellfish Platter (Lunch Only) $34.00 Includes local oysters, woodbury's clams, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
    • Large Shellfish Platter (Lunch Only) $68.00 Includes local oysters, woodbury's clams, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
  • Lunch Sandwiches

    • Twin Lobster Rolls Sandwich (Lunch Only) $17.00 Fresh lobster salad in griddled rolls and your choice of side.
    • BBQ Pulled Pork Sandwich (Lunch Only) $12.00 House smoked pork, coleslaw, north Carolina vinegar sauce and your choice of side.
    • Grilled Chicken and Avocado Sandwich (Lunch Only) $10.00 Sun-dried tomato mayonnaise, cheddar cheese, iceberg and your choice of side.
    • Grilled Portabella Mushroom Sandwich (Lunch Only) $7.50 Arugula, roasted peppers, fresh mozzarella and your choice of side.
    • Black Angus Burger (Lunch Only) $10.00 Served with your choice of cheese and choice of side.
    • Lone Star Burger (Lunch Only) $12.00 Black Angus burger Texas beef brisket, cheddar cheese and your choice of side.
    • Gus Burger (Lunch Only) $12.00 Cheddar cheese, smoked bacon, fried egg and your choice of side.
  • Lunch Oven Fire Pizzas

    • Margarita Pizza (Lunch Only) $9.00 Red pizza with fresh mozzarella, basil, sea salt and olive oil.
    • Lobster Bake Pizza (Lunch Only) $14.00 Roasted new potatoes, linguica, sweet corn and fresh cracked lobster.
    • Pancetta Pizza (Lunch Only) $11.00 Red pizza with Italian bacon, caramelized onions and goat cheese.
    • Grilled Chicken Pizza (Lunch Only) $10.00 White pizza ricotta cheese, spinach, chili flakes and parmigiano.
    • Wild Mushroom Pizza (Lunch Only) $12.00 Roasted mushrooms, shallots, fontina cheese and white truffle oil.
  • Lunch Steaks

    • 8 oz. Sirloin Steak Tips (Lunch Only) $15.00 With your choice of side.
    • 6 oz. Center-cut Filet Mignon (Lunch Only) $22.00 With your choice of side.
    • 12 oz. Black Angus New York Strip (Lunch Only) $25.00 With your choice of side.
  • Brunch Plates ( Served Only 11 a.m. - 2:30 p.m., Friday - Friday )

    • Buttermilk French Toast $12.00 Vermont maple syrup, cinnamon sugar and sausage or bacon.
    • Spinach and Goat Cheese Omelet $11.00
    • Cheddar and Chorizo Omelet $11.00
    • 3 Eggs $10.00 Made any style, apple-wood bacon or sausage, home fires and fresh fruit.
    • Lemon Ricotta Pancakes $10.00 With wild Maine blueberries.
    • Lobster Benedict $19.00 Fresh cracked lobster meat, home fries, and old bay hollandaise.
    • Crab Cake Benedict $14.00 Sauteed spinach, lemon hollandaise and home fries.
    • House Smoke Brisket Hash $12.00 With poached eggs.
  • Tavern Raw Bar

    • Local Oysters $2.50 On the half shell and mignonette. Served with your choice of sauce.
    • Iced Jumbo Shrimp $15.00 Served with your choice of sauce.
    • Individual Shellfish Platter $19.00 Includes local oysters, little-necks, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
    • Small Shellfish Platter $34.00 Local oysters, woodbury's clams, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
    • Large Shellfish Platter $68.00 Local oysters, woodbury's clams, lobster tail, jumbo shrimp and Jonah crab cocktail. Served with your choice of sauce.
  • Dinner Raw Bar

    • 5 Iced Jumbo Shrimp $15.00
    • Local Oysters $2.50 On the half shell, mignonette and horseradish.
    • Half Dozen Woodbury's Clams $9.50
    • Scituate Lobster Tail $16.00 Citrus, avocado and chervil.
    • Jonah Crab Cocktail $12.00 Thai chili and cilantro dipping sauce.
  • Tavern Sandwiches

    • Twin Lobster Rolls Sandwich $17.00 Fresh lobster salad in griddled rolls and with your choice of side.
    • BBQ Pulled Pork Sandwich $12.00 House smoked pork, coleslaw, north Carolina vinegar sauce and with your choice of side.
    • Grilled Chicken and Avocado Sandwich $10.00 Sun-dried tomato mayonnaise, cheddar cheese, iceberg and your choice of side.
    • Grilled Portabella Mushroom Sandwich $7.50 Arugula, roasted peppers, fresh mozzarella and your choice of side.
    • Black Angus Burger $10.00 Served with your choice of cheese and choice of side.
    • Lone Star Burger $12.00 Black Angus burger Texas beef brisket, cheddar cheese and your choice of side.
    • Gus Burger $12.00 Cheddar cheese, smoke bacon, fried egg and your choice of side.
  • Tavern Oven Fired Pizzas

    • Margarita Pizza $9.00 Red pizza with fresh mozzarella, basil, sea salt and olive oil.
    • Lobster Bake Pizza $14.00 Roasted new potatoes, linguica, sweet corn and fresh cracked lobster.
    • Pancetta Pizza $11.00 Caramelized onion, house-made tomato sauce and goat cheese.
    • Grilled Chicken Pizza $10.00 White pizza with ricotta cheese, spinach, chili flakes and parmigiano.
    • Wild Mushroom $12.00 Roasted mushrooms, shallots, fontina cheese and white truffle oil.
  • Dinner Shellfish Platters

    • Individual Platter $19.00
    • Small Platter $34.00
    • Large Platter $68.00
  • Dinner Steaks

    • 6 oz. Filet Mignon $24.00 With your choice of two sides.
    • 10 oz. Filet Mignon $36.00 With your choice of two sides.
    • 24 oz. Porterhouse $36.00 With your choice of two sides.
    • 32 oz. Porterhouse $46.00 With your choice of two sides.
    • 20 oz. Bone-in Rib Eye $35.00 With your choice of two sides.
    • 12 oz. New York Sirloin $27.00 With your choice of two sides.
    • 12 oz. Sirloin Steak Tips $17.50 With your choice of two sides.
  • Dinner Tavern Classics

    • Hanger Steak Frites $23.00 Arugula salad and bone marrow butter with rosemary truffle frites.
    • Crispy Potato-crusted Haddock $20.00 Sweet corn and bacon chowder.
    • Chicken Pot Pie $16.00 Roasted chicken, red bliss potatoes, carrots and peas under a flaky crust.
  • Dinner Entrees

    • Pan Roasted Chicken Breast $21.00 Braised greens, chorizo cornbread stuffing and sherry vinegar sauce.
    • Swordfish Nicoise $24.00 Roasted fingerling potatoes, green beans, tomatoes, olives, andcharred pepper vinaigrette.
    • Caprese Ravioli $18.00 Heirloom summer squash, tiny tomatoes and basil pesto.
    • Seared Tuna $25.00 Sugar snap peas, fennel, grilled eggplant and sweet chili vinaigrette.
    • Cedar Planked Salmon $23.00 Brown sugar glaze, quinoa, cucumber and heirloom tomato.
    • Meatloaf $17.00 Maple glazed carrots, garlic mashed potatoes and mushroom bacon gravy.
    • Shellfish Scampi $22.00 Fresh linguine with shrimp, scallops, mussels, garlic, parsley, olive oil and chili flakes.
  • Gluten-free Raw Bar

    • 5 Iced Jumbo Shrimp $15.00
    • Local Oysters $2.50 On the half shell, mignonette and horseradish.
    • Half Dozen Woodbury's Clams $9.50
    • Scituate Lobster Tail $16.00
    • Jonah Crab Cocktail $12.00 Thai chili and cilantro dipping sauce.
  • Gluten-free Shellfish Platters

    • Individual Platter $19.00 With your choice of sauce.
    • Small Platter $34.00 With your choice of sauce.
    • Large Platter $68.00 With your choice of sauce.
  • Gluten-free Steaks

    • 6 oz. Filet Mignon $24.00 With your choice of two sides.
    • 10 oz. Filet Mignon $36.00 With your choice of two sides.
    • 24 oz. Porterhouse $36.00 With your choice of two sides.
    • 32 oz. Porterhouse $46.00 With your choice of two sides.
    • 20 oz. Bone-in Rib Eye $35.00 With your choice of two sides.
    • 12 oz. New York Sirloin $27.00 With your choice of two sides.
    • 12 oz. Sirloin Steak Tips $17.50 With your choice of two sides.
  • Gluten-free Tavern Classics

    • Grilled Hanger Steak $23.00 Arugula salad and bone marrow butte with garlic mashed potatoes.
    • Crispy Potato-crusted Haddock $20.00 Sweet corn and bacon chowder.
  • Gluten-free Entrees

    • Pan Roasted Chicken Breast $21.00 Arborio risotto, oven dried tomatoes and sherry vinegar sauce.
    • Swordfish Nicoise $24.00 Roasted fingerling potatoes, green beans, tomatoes, olives and charred pepper vinaigrette.
    • Seared Tuna $25.00 Sugar snap peas, fennel, peas shoots and sweet chili vinaigrette.
    • Cedar Planked Salmon $23.00 Balsamic brown sugar glaze, cucumber and heirloom tomato.
  • Gluten-free Steak Add-ons

    • Jumbo Grilled Shrimp $7.00
    • Shrimp Scampi $7.50
    • Pan-seared Scallops $7.50
    • Lobster Tail $16.00
    • Caramelized Onions $1.50
    • Bearnaise Sauce $1.50
    • Bleu Cheese Compound Butter $1.50
    • Madeira Mushroom Sauce $2.50
  • Dinner Steak Add-ons

    • Jumbo Grilled Shrimp $7.00
    • Shrimp Scampi $7.50
    • Pan-seared Scallops $7.50
    • Lobster Tail $16.00
    • Caramelized Onions $1.50
    • Bearnaise Sauce $1.50
    • Bleu Cheese Compound Butter $1.50
    • Madeira Mushroom Sauce $2.50
  • Brunch Sides

    • Fresh Fruit and Berries $5.00
    • Home-fries $3.00
    • Apple-wood Bacon $4.50
    • Maple Sausage $4.50
    • English Muffin $2.00
    • 12 Grain Toast $2.00
  • Dinner Table Sides

    • Garlic Mashed Potatoes $4.50
    • Chipotle Steak Fries $5.50
    • Classic Mac and Cheese Bake $6.00 Four cheese and a butter crumb crust.
    • Maple Glazed Carrots $5.00
    • Grilled Asparagus $7.00
    • Creamed Spinach $6.50
    • Roasted Mushrooms $7.50 Olive oil, fresh thyme and sea salt.
    • Baked Idaho Potato $2.50
    • Grilled Penniman Hill Sweet Corn on the Cob $6.00
  • Gluten-free Table Sides

    • Garlic Mashed Potatoes $4.50
    • Maple Glazed Carrots $5.00
    • Grilled Penniman Hill Sweet Corn on the Cob $6.00 Lime cilantro butter.
    • Grilled Asparagus $7.00
    • Roasted Mushrooms $7.50 Olive oil, fresh thyme and sea salt.
    • Baked Idaho Potato $2.50
  • Lunch Plates ( Served Only 11:30 a.m. - 4 p.m., Monday - Thursday, 11:30 a.m. - 4 p.m., Saturday - Sunday )

    • Classic Caesar Salad (Lunch Only) $7.50
    • Chopped Salad (Lunch Only) $8.00 Iceberg, romaine, tomato, cucumber, chickpeas, oregano and feta.
    • Club Sandwich (Lunch Only) $11.00 Smoked turkey, cheddar, apple-wood smoked bacon, lettuce and tomato.
    • Grilled Tuna Steak Sandwich (Lunch Only) $14.00 Plum tomato, arugula and spiced avocado.
    • Crispy Potato Crusted Haddock (Lunch Only) $14.00 Bacon and corn chowder.
    • Chicken Pot Pie (Lunch Only) $16.00 Roast chicken, red bliss potato, carrots and peas under a flaky crust.
    • Classic Meatloaf (Lunch Only) $12.00 Bacon and mushroom gravy and hand cut fries.
    • Pressed BLT (Lunch Only) $12.00 Ciabatta with fresh mozzarella and house smoked bacon.
    • Shrimp Caesar Salad (Lunch Only) $18.00
    • Steak Tips Caesar Salad (Lunch Only) $18.50
    • Chicken Caesar Salad (Lunch Only) $12.00

Scarlet Oak Tavern does not accept online orders.

Scarlet Oak Tavern Menu

1 Rating

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Scarlet Oak Tavern Delivery

American, Dinner

Hours

  • Monday 09:00 AM - 10:00 PM
  • Tuesday 09:00 AM - 10:00 PM
  • Wednesday 09:00 AM - 10:00 PM
  • Thursday 09:00 AM - 10:00 PM
  • Friday 09:00 AM - 10:00 PM
  • Saturday 09:00 AM - 10:00 PM
  • Sunday 09:00 AM - 10:00 PM

7817498200

1217 Main St (Rt. 228) Hingham, MA

Thursday

Not taking orders at this time.

09:00 AM - 10:00 PM

Delivery

Delivery Fee Varies

Minimum $ 0

Pickup

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