South Coast
Starts Taking Orders at 4:30 PM
Restaurants may change their menu without notifying us. Those scoundrels.
Drinks
- Voss 375ml $5.00
- Voss 800 ml $7.00
- Perrier $3.50
- Iced Green Tea $3.00
- Can of Soda $1.50
- Red Bull $5.00
Cold Appetizers
- Gomaae $5.00
- Sashimi Tasting $12.00
- Angry Salmon $10.00
- Tako Su $9.00
- Kani Ceviche $12.00
- Mixed Ceviche $10.00
- Miso Tuna $13.00
- Tuna Tartare $11.00
- Super White Ponzu $12.00
Hot Appetizers
- Edamame $4.50
- Rock Shrimp $11.00
- Asparagus Beef $9.00
- Soft Shell Crab $10.00
- A-ge Tofu $7.00
- Gyoza $6.00
- Wasabi Shumai $6.00
- Shrimp Dumplings $8.00
- Tempura $10.00
- Sesame Scallops $12.00
- Toasted Scallops $12.00
- Crab Cake Bags $12.00
Soups
Salads
- Fresh Gomaae $6.50
- Agedashi Tofu $7.00
- Ginger $5.00
- Seaweed $6.00
- Quri Su $5.00
- Warm Shrimp $8.00
- Corny Tuna $10.00
Signature Maki
- Dragon Rock $13.00
- Salmon Poke $12.00
- California King $13.00
- South Scallop $13.00
- Popper $15.00
- Spring $13.00
- Coast Crab $13.00
- Maine $14.00
- Volcano $12.00
- White Dragon $12.00
Vegetable Maki
- Kappa $4.00
- Shitake Tempura $6.00
- Asparagus $5.00
- Kanpyo $4.00
- Sweet Potato Tempura $6.00
- Shitake $5.00
- Oshinko $4.00
- Moo $8.00
- Spicy Sweet Potato Tempura $7.00
Maki and Temaki
- Dragon $13.00
- Rainbow $13.00
- Creamy $8.00
- Spicy Creamy $8.00
- Crunchy $8.00
- Spicy Ebi $8.00
- Scallop $8.00
- Spicy Scallop $8.00
- Spider $9.00
- Ebi Tempura $7.00
- Philly $7.00
- Fresh Philly $7.00
- Salmon Skin $6.00
- Spicy Hamachi $8.00
- Futo $8.00
- Nama Avo $6.00
- Spicy White Tuna $7.00
- Spicy Tako $8.00
- Alaska $9.00
- California $6.00
- Spicy California $7.00
- Unakyu $7.00
- Una Avo $7.00
- Tuna Avo $6.00
- Namakyu $6.00
- Tekyu $6.00
- Nama J $6.00
- Tuna J $6.00
- Spicy Salmon $7.00
- Spicy Tuna $6.00
- Negi Tuna $6.00
- Negi Hamachi $7.00
- Negi White Tuna $6.00
- Hamachi J $7.00
- White Tuna J $6.00
- Hamachi Avo $7.00
- White Tuna Avo $6.00
- Tekka $5.00
Sushi Entrees
- Chirashi $24.00
- Sashimi $24.00
- Sushi $22.00
- Unagi Don $20.00
- Tekka Don $23.00
- Nama Don $23.00
- Hamachi Don $23.00
- White Tuna Don $20.00
Kitchen Entrees
- Seared Tuna $22.00
- Chilean Sea Bass $18.00
- Yakisoba $14.00
- Chicken Teriyaki $14.00
- Salmon Teriyaki $18.00
- Shrimp Teriyaki $16.00
- Rib Eye $28.00
A La Carte
- Toro $7.00+
- Maguro $3.00+
- Albacore $2.50+
- Escolar $3.00+
- Hamachi $3.00+
- Fatty Hamachi $4.00+
- Nama Sake $3.00+
- Sake $3.00+
- Fatty Salmon $4.00+
- Hirame $2.00+
- Suzuki $2.00+
- Tai $3.00+
- Saba $2.00+
- Anago $4.00+
- Unagi $3.00+
- Uzura $1.00+
- Lobster $4.00+
- Kani $4.00+
- Hotategai $4.00+
- Hokkigai $2.00+
- Amaebi $4.00+
- Kampachi $4.00+
- Tako $2.00+
- Ika $2.00+
- Ebi $2.00+
- Cream Scallop $4.00+
- Tamago $2.00+
- Ikura $3.00+
- Masago $2.00+
- Uni $4.00+
- Tobiko $3.00+
Sides
- Fresh Wasabi $2.00
- Crispy Carrot Noodles $4.00
- Seaweed Tempura $4.00
- Garlic Asparagus $4.00
- Caramelized Sweet Potato $4.00
- Steamed Rice $2.00
- Sushi Rice $2.00
Sauces
- Spicy Ponzu $2.00
- Spicy Mayo $2.00
- Wasabi Mayo $2.00
- Eel Sauce $2.00
- Teriyaki Sauce $2.00
- Creamy Ginger $2.00
Desserts
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Featured Review
The owners of Wicker Park's most popular BYOB sushi spot Coast expanded their biz with this South Loop sibling. Expect...
Read the full Time Out Chicago review of South Coast.
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34 Reviews | 233 Orders
Way better than the other Coast in Yuppieville. This is the best sushi in the S. Loop by far.
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Bridget
3 Reviews | 32 Orders
Soooo good!!! I was very impressed with the sushi here. The white dragon roll was excellent. Everything was fresh and delivery was very fast despite the fact I ordered on a Saturday night. I loved everything and can't wait to try the rest of their menu.
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